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DTSTART;TZID=Europe/Zurich:20261110T083000
DTEND;TZID=Europe/Zurich:20261110T170000
DTSTAMP:20261022T081042Z
CREATED:20260717T095710Z
LAST-MODIFIED:20261022T081042Z
UID:10000298-1794299400-1794330000@swissfoodnutritionvalley.com
SUMMARY:AI in Food | State of Play
DESCRIPTION:How can AI move beyond the hype and create real value for the food industry? \nAI is opening up new possibilities across the food value chain\, offering businesses new ways to innovate\, improve processes and drive growth. \nJoin us in Zurich on 10 November for AI in Food: State of Play\, a one-day event bringing together food industry professionals\, AI experts and innovators to explore real-world applications and new opportunities for adoption. \nDiscover what AI can do for your business identify the next steps for your organisation's growth. \nThe event is part of a broader AI in Food Masterclass\, an initiative designed for food professionals who see technology as an enabler and want to move beyond the theory of AI to its practical application. \n\n\n\n\n\n\n\n\nFind out about the initiative\n\n\n\n\n\n\n\n\nWhat's PlannedBringing together perspectives from startups\, technology and strategy consultancies\, corporate innovation and the public sector\, we will hear how organisations are applying AI across the food value chain. \nThroughout the morning our speakers will discuss the opportunities\, lessons learned and practical considerations of implementing AI in the food industry. \nIn the afternoon\, we will put these insights into practice through 6 challenges in an interactive workshop\, giving participants the chance to exchange experiences\, tackle shared problems and identify actionable next steps for their organisations. \n\n\nProgramme9:00 • OPENINGCoffee and light breakfast \n9:30 • WELCOMEOpening addressChristina Senn-Jakobsen\, SFNVNicolas Schärer\, Helbling \n10:00 • KEYNOTESRafael von Thiessen\, Kanton of ZurichLeila Ali Cavasonza\, Porsche Consulting \n11:00 • NETWORKING BREAK \n11:20 • KEYNOTESNina Habicht\, dreamleapDalith Steiger-Gablinger\, SwissCognitive \n12:00 • NETWORKING LUNCHJoin us on the 14th Floor with a view of Zurich \n13:00 • WORKSHOPS6 food-specific challenges of AIEach group works out their answer on a Claude artifact and then we will switch topics once.The topics can also be reformulated or replaced entirely by a more pressing topic for the table/group. \n1. Food DevelopmentHow do we handle proprietary food data in the age of AI? \n2. Food DevelopmentHow can AI help us to share data and insights across the value chain to help us design better products? \n3. ProductionHow can physical AI and robotics seamlessly integrate into food production and lift worker satisfaction\, quality and speed?4. ProductionHow can AI help us to reduce energy and water consumption as well as waste in food supply chains?5. Consumer interactionHow can we account for consumer data that we get through AI which has in turn been influenced by AI already?6. Consumer interactionWhat can we learn in terms of personalisation from pharma and other industries and apply it to food? \n15:00 • COFFEE BREAK IN BETWEEN TOPIC SWITCHES \n17:00 • CLOSINGOutcomes\, Commitments & What's NextEveryone will get the summary of the artifacts and the insights as a "giveaway" \n\n\nSpeakers\n \nLeila Ali Cavasonza \nManager\, Data Analytics\, AI Team \nPorsche Consulting \n\n \nDalith Steiger \nCo-Founder and Managing Partner \nSwissCognitive \n\n \nNicolas Schaerer \nManaging Director \nHelbling Technik \n\n \nNina Habicht \nFounder and CEO \ndreamleap \n\n \nRaphael von Thiessen \nProgramme Lead\, AI Sandbox \nKanton Zurich \n\n\n\n\n\n\n\nVenueHelbling\, ZurichHohlstrasse 614\,8048 Zürich \nHelbling combines AI\, engineering and product development to help food companies bridge the gap between scientific advances and real-world applications\, making it the perfect place to host the State of Play on AI in Food. \n\n\n\n\n\n\n\n\n\nGet involved\nWould you like to join the AI in Food: State of Play?As places are limited\, participation will be curated to ensure strong cross-sector representation and meaningful discussion. Please register below. \nWould you like your company to be visible at the event and attract the attention of relevant players in the field? Reach out to Anna Mucha\, AI in Food Lead\, to explore collaboration possibilities. \n\n\n\n\n\n\nCo-organised by \n\n\n\n\nSupported by
URL:https://swissfoodnutritionvalley.com/event-listing/ai-in-food-state-of-play/
LOCATION:Helbling\, Hohlstrasse 614\, Zürich\, Zürich\, 8048\, Switzerland
CATEGORIES:AI in Food,Co-hosted event,Discounts available,SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/07/iEmail-header.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20261202T090000
DTEND;TZID=Europe/Zurich:20261202T120000
DTSTAMP:20261007T105940Z
CREATED:20260221T123035Z
LAST-MODIFIED:20261007T105940Z
UID:10000269-1796202000-1796212800@swissfoodnutritionvalley.com
SUMMARY:ETH Food Day - AI in Food 2036
DESCRIPTION:Join us on this ETH Food day side-event by SFNV. \nThis year we are diving into how AI changes food science and research. \nRegistrations are now open via the link below. Check out all ETH Food Day events here.
URL:https://swissfoodnutritionvalley.com/event-listing/food-day/
LOCATION:ETH Zurich\, Rämistrasse 101\, Zürich\, 8092\, Switzerland
CATEGORIES:AI in Food,Co-hosted event,SFNV event
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