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X-WR-CALDESC:Events for Swiss Food & Nutrition Valley
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DTSTART;TZID=Europe/Zurich:20230309T170000
DTEND;TZID=Europe/Zurich:20230309T210000
DTSTAMP:20230308T142622Z
CREATED:20230206T122527Z
LAST-MODIFIED:20230308T142622Z
UID:10000047-1678381200-1678395600@swissfoodnutritionvalley.com
SUMMARY:SICTIC Investor Day FoodTech
DESCRIPTION:Swiss Food & Nutrition Valley have partnered with SICTIC Investor Day – a matchmaking event where tech startups pitch for funding in front of experienced investors and supporters. As part of its 2023 development\, SICTIC is expanding into new verticals to offer investors new investment opportunities and flavours! Come join us on March 9th for its first FoodTech event co-organised with the Swiss Food and Nutrition Valley and Alphorn Ventures! We are thrilled to explore this new vertical with SICTIC and as a part of the event\, a special apéro around FoodTech will be held afterwards. \nAgenda \n16:30 – Registration (On-Site Attendees)17:00 – Welcome & Intro17:15 – Keynote Speakers \nOverview of FoodTech ecosystem in CHChristina Senn-Jakobsen\, Managing Director – Swiss Food Nutrition Valley  \nWhy is now the best time to invest in FoodTech Matteo Parenti\, Director – Blue Horizon  \n17:30 – Panel discussion: The Future of Foodtech. Why Investors should Pay Attention! \nSpeakers:Dr. Daniel Böhi\, Co-Founder and Member of the Supervisory Board at Alphorn Venture Partners; \nEmi (Hidemi) Naganuma\, Founding General Partner & CEO at Apprecia Capital; \nEmilie Dellecker\, Co-founder at HackCapital\, Head of Marketing & Community at FoodHack and ClimateHack; \nFrançoise Birnholz\, SICTIC Angel Investor \nMark Leinemann\, Founder & President crowdfoods – Food Entrepreneur & Startup Association (FESA) \nModerator: Thomas Ackermann\, Managing Director at SICTIC \n17:50 – 18:00 – Break \n18:00 – 5 min Startup Pitching Session + 3 min Q&A19:00 – Instant Matchmaking\, closing remarks19:10 – Networking Apero / Livestream ends20:30 – Event ends \nThe event language is english. Questions from the audience are also taken in French and German (and translated if necessary). Please note that this will be a hybrid event\, so you can either choose to join on-site or from the comfort of your home. On-site tickets are limited and available on a first come first serve basis. \n			\n				Register now
URL:https://swissfoodnutritionvalley.com/event-listing/sictic-investor-day-foodtech/
LOCATION:Lausanne
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/10/Communication-roundtable.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20230216T120000
DTEND;TZID=Europe/Zurich:20230216T130000
DTSTAMP:20230209T152313Z
CREATED:20230209T151155Z
LAST-MODIFIED:20230209T152313Z
UID:10000048-1676548800-1676552400@swissfoodnutritionvalley.com
SUMMARY:How and why to invest in Foodtech?
DESCRIPTION:2023 could be the best year yet to invest in Foodtech. \nWhat are the risks and opportunities when investing in Foodtech startups? \nFoodtech attracted nearly CHF 87 million in investments in 2022 according to Top 100 Swiss Startups. Foodtech is a sector of which we have only seen the tip of the iceberg and which will undoubtedly grow strongly in the coming years. \n– Why is now the right time to invest in foodtech? \n– How does the growth journey and life cycle of a foodtech company look like? \n– Why is Switzerland the right place for foodtech startups? \n– What are the ecosystem actors that investors need to know? \nLearn more about why to invest in Foodtech startups at the webinar with Françoise Birnholz\, SICTIC Angel Investor and Dr. Daniel Böhi\, Co-Founder and Member of the Supervisory Board at Alphorn Venture Partners\, hosted by SICTIC and supported by Swiss Food & Nutrition Valley. \n  \n			\n				Register now
URL:https://swissfoodnutritionvalley.com/event-listing/how-and-why-to-invest-in-foodtech/
LOCATION:Online event
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2023/02/Foodtech-with-SwissFoodNutrition-Valley-1.png
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20230131T130000
DTEND;TZID=Europe/Zurich:20230131T170000
DTSTAMP:20230131T093928Z
CREATED:20221110T090043Z
LAST-MODIFIED:20230131T093928Z
UID:10000018-1675170000-1675184400@swissfoodnutritionvalley.com
SUMMARY:How Space Tech Can Shape The Future of Farming
DESCRIPTION:Swiss Food & Nutrition Valley is co-hosting a workshop session with Space4Impact on How Space Tech can shape the Future of Farming. This workshop brings together space startups\, corporations\, academics\, investors\, and partners to learn more about innovative solutions in the agriculture and food industry. \nYou will gain insights from startups about how satellite data can provide real-time information on soil conditions\, crops yield\, water intake\, and more. The workshop will be dedicated to knowledge exchange and provide opportunities to potentially collaborate and develop future projects. \nSeats for this workshop are limited and SFNV Partners are required to pre-register for this event. We are offering Valley partners that work in this field a free seat\, any interest can be communicated to the Space4Impact team whereby we can issue a promotional code. Additional seats as well as tickets for non-SFNV partners can be purchased for CHF 500 below. \n13:00-13:45 Opening Session \n\n Opening by Christina Senn-Jakobsen\, Swiss Food & Nutrition Valley\n Digitalisation of the Food Systems by Christian Schwab\, EPFL\n Presentation by Gaetan Petit\, Space4Impact\n Presentation by Raphaël Conz\, Etat de Vaud\n\n13:45-14:30 Roundtable Introduction \nIntroduction & exchange at roundtable \n14:30-15:15 Coffee Break \nNetworking & presentation by Insolight \n15:15-16:00 Pitch Session \n\n Trade in Space\n Aerospacelab\n Aero41\n GeoOptics Switzerland\n OroraTech\n 3IPK\n Space4Good \n\n16:00-17:00 Apéro \nClosing remarks by Felix Stähli\, Impact Hub Lausanne \nNetworking session
URL:https://swissfoodnutritionvalley.com/event-listing/future-farming-workshop/
LOCATION:Impact Hub Lausanne\, Beaulieu Circulaire\, Av. Bergières 10\, Lausanne\, 1004\, Switzerland
CATEGORIES:Co-hosted event,SFNV event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/10/7-2.jpg
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20230117T180000
DTEND;TZID=Europe/Zurich:20230117T203000
DTSTAMP:20221216T054234Z
CREATED:20221216T054229Z
LAST-MODIFIED:20221216T054234Z
UID:10000044-1673978400-1673987400@swissfoodnutritionvalley.com
SUMMARY:FoodTech startups opportunities in Israel: conversation & apéro (Zurich)
DESCRIPTION:Come join us in Zurich for an open conversation about the opportunities that Swiss Food and AgTech startups can find in Israel \nIsrael is well known for its thriving startup ecosystem. This spring\, Swiss Food and AgTech startups will have the opportunity to get to know and connect with its main players\, both online and in person. Application time for the Swiss-Israel Lean Launchpad programme is about to begin but before it does\, we want to meet. More info coming soon… \nWe also have a meeting in Lausanne on Jan 16. To sign up for that one please click here. \nContact us at: noga.ehrlich@eda.admin.ch \n			\n				Register now
URL:https://swissfoodnutritionvalley.com/event-listing/foodtech-startups-opportunities-in-israel-conversation-apero-zurich/
LOCATION:Kraftwerk\, 25 Selnaustrasse\, Zurich\, 8001
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/12/TLV.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20230116T180000
DTEND;TZID=Europe/Zurich:20230116T203000
DTSTAMP:20221216T053059Z
CREATED:20221216T052652Z
LAST-MODIFIED:20221216T053059Z
UID:10000043-1673892000-1673901000@swissfoodnutritionvalley.com
SUMMARY:FoodTech startups opportunities in Israel: conversation & apéro (Lausanne)
DESCRIPTION:Come join us in Lausanne for an open conversation about the opportunities that Swiss Food and AgTech startups can find in Israel \nIsrael is well known for its thriving startup ecosystem. This spring\, Swiss Food and AgTech startups will have the opportunity to get to know and connect with its main players\, both online and in person. Application time for the Swiss-Israel Lean Launchpad programme is about to begin but before it does\, we want to meet. More info soon…  \nWe also have a meeting in Zurich on Jan 17. To sign up for that one please click here. \nFor further queries contact: noga.ehrlich@eda.admin.ch \n			\n				Register now
URL:https://swissfoodnutritionvalley.com/event-listing/foodtech-startups-opportunities-in-israel-conversation-apero-lausanne/
LOCATION:Impact Hub Lausanne\, Beaulieu Circulaire\, Av. Bergières 10\, Lausanne\, 1004\, Switzerland
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/12/TLV.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20221111T143000
DTEND;TZID=Europe/Zurich:20221111T163000
DTSTAMP:20221110T112932Z
CREATED:20221002T093716Z
LAST-MODIFIED:20221110T112932Z
UID:10000007-1668177000-1668184200@swissfoodnutritionvalley.com
SUMMARY:Future proteins for sustainable food systems
DESCRIPTION:Register now\n			\n				\n				\n				\n				\n				This workshop is part of the Food Day @ETH 2022. “Future Proteins for sustainable food systems” is co-hosted by the World Food System Center and Swiss Food and Nutrition Valley. The protein sector is in the midst of rapid development. There is a need to accelerate the diversification of protein sources that are sustainable\, scalable\, and benefit consumers health. In this workshop\, you will hear from ETH Zurich scientists and start-ups about new innovative approaches in the future protein sector. You will also get the chance to discuss with other participants and share your views on some of the most pressing protein challenges. \nSpeakers  \n\nAshley Green\, Sustainable Food Processing\, ETH Zürich\nMingqin Li\, Future Food Fellow\, Laboratory of Food and Soft Materials\, ETH Zürich\nTobias Kistler\, Co-Founder and R&D Lead\, Luya \nEliana Zamprogna\, Co-Founder Yumame Foods\nTomas Turner\, Co-Founder Cultivated Bioscience\n\nMain Building\, ETH Zürich\, Rämistrasse 101\, 8006 Zürich \nThis event is free\, but places are limited. So register now! \n			\n				Register now
URL:https://swissfoodnutritionvalley.com/event-listing/future-proteins-for-sustainable-food-systems/
LOCATION:World Food System Center\, Main Building\, ETH Zürich\, Rämistrasse 101\,\, Zürich\, 8006\, Switzerland
CATEGORIES:Co-hosted event,Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/10/2022WFSCFoodDay-WorkshopProteins-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20220907T180000
DTEND;TZID=Europe/Zurich:20220907T203000
DTSTAMP:20220815T082056Z
CREATED:20220815T081118Z
LAST-MODIFIED:20220815T082056Z
UID:10000001-1662573600-1662582600@swissfoodnutritionvalley.com
SUMMARY:Valley After Hours co-hosted by Agilery
DESCRIPTION:Valley After Hours is the ultimate networking event hosted by members for members in collaboration with Swiss Food Nutrition Valley. On this occasion\, Agilery will be launching the first Valley After Hours and the subject of discussion on the night will be the manufacturing challenges of new food & beverage products. \nExpect to meet key partners and stakeholders from the Swiss food tech ecosystem\, share knowledge and experience\, inspire them\, be inspired and gain a deeper understanding of what the host member and guests do – all with a mission to continue collaborating. This is a unique open door opportunity to evolve professional relationships in an informal setting with lots of networking. \nMembers asked for more opportunities to advance innovative collaboration opportunities. You asked\, we listened. So here’s what to expect during the event: \n\nWelcome Apéro upon arrival\nA short introduction & welcome from the hosts (minus the PowerPoint 🙂 )\nNetworking icebreakers\nKeynote\nMixing\, mingle & lots of member & partner exchange\n\nConnect\, create\, collaborate. \nYour SFNV team\, together with Agilery
URL:https://swissfoodnutritionvalley.com/event-listing/valley-after-hours-co-hosted-by-agilery/
LOCATION:Uetlibergstrasse 65 8045 Zurich\, Uetlibergstrasse 65\, Zurich\, 8045\, Switzerland
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/08/Valley-After-Hours_Eventbrite-size-1080-×-608-px.jpg
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