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X-WR-CALDESC:Events for Swiss Food & Nutrition Valley
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DTSTART;VALUE=DATE:20260609
DTEND;VALUE=DATE:20260612
DTSTAMP:20260422T064925Z
CREATED:20260120T132807Z
LAST-MODIFIED:20260422T064925Z
UID:10000253-1780963200-1781222399@swissfoodnutritionvalley.com
SUMMARY:Bridge2Food Plant-Based Foods & Proteins Summit Europe
DESCRIPTION:Bridge2Food Europe 2026 invites you to explore the journey in the alternative protein sector. Thanks to the incredible success of our 2025 edition in The Hague—with over 600 industry experts joining us\, including senior R&D\, Technical\, and Innovation leaders—we’re now expanding and relocating to Copenhagen in 2026! This year\, we are bringing back the highly successful co-location of Course Europe and Summit Europe\, creating an even more powerful platform for collaboration\, innovation\, and strategic partnerships. \nJoin us from Tuesday\, 9 June\, to Thursday\, 11 June 2026\, in Copenhagen\, Denmark\, for what will be our largest-ever European event. With the combination of the renowned technical expertise of Course Europe and the strategic discussions at Summit Europe\, this event is designed to maximize your networking opportunities\, idea exchange\, and partnership potential.
URL:https://swissfoodnutritionvalley.com/event-listing/bridge2food-plant-based-foods-proteins-summit-europe/
LOCATION:Copenhagen\, Denmark
CATEGORIES:Discounts available,Ecosystem event
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20261005T080000
DTEND;TZID=Europe/Zurich:20261007T170000
DTSTAMP:20260811T131842Z
CREATED:20260811T131842Z
LAST-MODIFIED:20260811T131842Z
UID:10000303-1791187200-1791392400@swissfoodnutritionvalley.com
SUMMARY:Biointelligence Ecosystem Discovery Tours in Baden-Württemberg from 5 - 7 October 2026
DESCRIPTION:Join us in our delegation trip to explore the Biointelligence research and industry in our state Baden-Württemberg\, to our state capital Stuttgart\, from Oct 05-07\, 2026. \nTogether with renown research institutes\, like the Fraunhofer IPA and Fraunhofer IGB\, the University of Stuttgart and the University of Hohenheim\, you’ll get the opportunity to connect directly with companies\, research institutions\, and innovators who are actively working at the intersection of production tech\, information tech\, food tech and bio tech in our region. \nAdditionally\, you can take part in the 3rd Biointelligence Congress (https://www.ipa.fraunhofer.de/en/Events/2026/3rd-biointelligence-congress-in-stuttgart.html) in Stuttgart\, on Oct 06 at a reduced fare. \nBaden-Württemberg offers a globally competitive FoodTech and Nutrition ecosystem where a strong industrial base\, cutting-edge research in biotechnology and life sciences\, and the region’s pioneering biointelligence approach drive innovations from alternative proteins and precision fermentation to sustainable food production and personalized nutrition. We think that you would fit right in. \nWhat you can expect:\n• An introduction to state-of-the-art biointelligence activities and projects in our region\n• An exclusive company visit to Festo & Adiro\, with insights into their LifeTech division\n• Participation in the 3rd Biointelligence Congress at Messe Stuttgart – with keynote speeches\, exhibition booths\, and an evening networking event\n• Guided visits to the University of Stuttgart\, University of Hohenheim\, Fraunhofer IPA\, and Fraunhofer IGB\n• Direct exchange with researchers\, companies\, and potential cooperation partners\n• Thematic deep dives dedicated to our focus area (health tech; food tech; production). \nKey Facts:\n• When: Oct 05 – 07\, 2026\n• Where: Stuttgart\, Germany\n• Registration Link: https://bw-i.yve-tool.de/public_registration/27819?pw=Ag788512\n• Via the Link\, you can also find more information on the biointelligence landscape in our region.\n• Deadline for registration: Sept 18\, 2026.\n• Participation in the Exploration Tour is free of charge.\n• Registration for the Biointelligence Congress (Link) needs to be done separately but at a reduced fare (50% off).
URL:https://swissfoodnutritionvalley.com/event-listing/biointelligence-ecosystem-discovery-tours-in-baden-wurttemberg-from-5-7-october-2026/
LOCATION:Stuttgart\, Germany – Trade Show and Ecosystem\, Lautenschlagerstraße 21/23\, Stuttgart\, Baden-Württemberg\, 70173\, Germany
CATEGORIES:Discounts available,Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/08/Banner_Biointelligence_und_bw-i_840x420_v1.png
ORGANIZER;CN="Baden-W%C3%BCrttemberg International (BW_i)":MAILTO:michele.benker@bw-i.de
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20261110T090000
DTEND;TZID=Europe/Zurich:20261110T153000
DTSTAMP:20261030T142325Z
CREATED:20260717T095710Z
LAST-MODIFIED:20261030T142325Z
UID:10000298-1794301200-1794324600@swissfoodnutritionvalley.com
SUMMARY:AI in Food | State of Play
DESCRIPTION:How can AI move beyond the hype and create real value for the food industry? \nAI is opening up new possibilities across the food value chain\, offering businesses new ways to innovate\, improve processes and drive growth. \nJoin us in Zurich on 10 November for AI in Food: State of Play\, a one-day event bringing together food industry professionals\, AI experts and innovators to explore real-world applications and new opportunities for adoption. \nDiscover what AI can do for your business identify the next steps for your organisation's growth. \nThe event is part of a broader AI in Food Masterclass\, an initiative designed for food professionals who see technology as an enabler and want to move beyond the theory of AI to its practical application. \n\n\n\n\n\n\n\n\nFind out about the initiative\n\n\n\n\n\n\n\n\nWhat's PlannedBringing together perspectives from startups\, technology and strategy consultancies\, corporate innovation and the public sector\, we will hear how organisations are applying AI across the food value chain. \nThroughout the morning our speakers will discuss the opportunities\, lessons learned and practical considerations of implementing AI in the food industry. \nIn the afternoon\, we will put these insights into practice through 6 challenges in an interactive workshop\, giving participants the chance to exchange experiences\, tackle shared problems and identify actionable next steps for their organisations. \n\n\nProgramme9:00 • OPENINGCoffee and light breakfast \n9:30 • WELCOMEOpening addressChristina Senn-Jakobsen\, SFNVNicolas Schärer\, Helbling \n10:00 • KEYNOTESRafael von Thiessen\, Kanton of ZurichLeila Ali Cavasonza\, Porsche Consulting \n11:00 • NETWORKING BREAK \n11:20 • KEYNOTESNina Habicht\, dreamleapDalith Steiger-Gablinger\, SwissCognitive \n12:00 • NETWORKING LUNCHJoin us on the 14th Floor with a view of Zurich \n13:00 • WORKSHOPS6 food-specific challenges of AIEach group works out their answer on a Claude artifact and then we will switch topics once.The topics can also be reformulated or replaced entirely by a more pressing topic for the table/group. \n1. Food DevelopmentHow do we handle proprietary food data in the age of AI? \n2. Food DevelopmentHow can AI help us to share data and insights across the value chain to help us design better products? \n3. ProductionHow can physical AI and robotics seamlessly integrate into food production and lift worker satisfaction\, quality and speed?4. ProductionHow can AI help us to reduce energy and water consumption as well as waste in food supply chains?5. Consumer interactionHow can we account for consumer data that we get through AI which has in turn been influenced by AI already?6. Consumer interactionWhat can we learn in terms of personalisation from pharma and other industries and apply it to food? \n14:30 • COFFEE BREAK \nPresentation of results from workshop \n15:30 • CLOSING \n\n\nSpeakers\n \nLeila Ali Cavasonza \nManager\, Data Analytics\, AI Team \nPorsche Consulting \n\n \nDalith Steiger \nCo-Founder and Managing Partner \nSwissCognitive \n\n \nNicolas Schaerer \nManaging Director \nHelbling Technik \n\n \nNina Habicht \nFounder and CEO \ndreamleap \n\n \nRaphael von Thiessen \nProgramme Lead\, AI Sandbox \nKanton Zurich \n\n\n\n\n\n\n\nVenueHelbling\, ZurichHohlstrasse 614\,8048 Zürich \nHelbling combines AI\, engineering and product development to help food companies bridge the gap between scientific advances and real-world applications\, making it the perfect place to host the State of Play on AI in Food. \n\n\n\n\n\n\n\n\n\nGet involved\nWould you like to join the AI in Food: State of Play?As places are limited\, participation will be curated to ensure strong cross-sector representation and meaningful discussion. Please register below. \nWould you like your company to be visible at the event and attract the attention of relevant players in the field? Reach out to Anna Mucha\, AI in Food Lead\, to explore collaboration possibilities. \n\n\n\n\n\n\nCo-organised by \n\n\n\n\nSupported by
URL:https://swissfoodnutritionvalley.com/event-listing/ai-in-food-state-of-play/
LOCATION:Helbling\, Hohlstrasse 614\, Zürich\, Zürich\, 8048\, Switzerland
CATEGORIES:AI in Food,Co-hosted event,Discounts available,SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/07/iEmail-header.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20270315T080000
DTEND;TZID=Europe/Zurich:20270317T170000
DTSTAMP:20260619T153822Z
CREATED:20260619T153822Z
LAST-MODIFIED:20260619T153822Z
UID:10000284-1805097600-1805302800@swissfoodnutritionvalley.com
SUMMARY:International Experts Summit on  Food Technology and Nutritional Science (Food Tech Summit-2027)
DESCRIPTION:The Iconic Meetings Group is delighted to invite you to the International Experts Summit on Food Technology and Nutritional Science (Food Tech Summit-2027)\, scheduled for March 15–17\, 2027\, in Osaka\, Japan. This distinguished three-day hybrid conference—featuring both on-site and virtual participation—will gather an international community of researchers\, food scientists\, nutritionists\, academicians\, industry leaders\, healthcare professionals\, policymakers\, and stakeholders from across the food and nutrition sectors.\nFood Tech Summit-2027 will provide an engaging platform to present cutting-edge research\, innovative technologies\, and emerging trends in Food Technology and Nutritional Science. The conference aims to foster knowledge exchange\, encourage interdisciplinary collaboration\, and explore practical solutions to global challenges in food safety\, quality\, sustainability\, and human nutrition.\nWe warmly invite you to be part of this inspiring event\, connect with experts worldwide\, and contribute to impactful discussions shaping the future of food innovation and nutritional health.
URL:https://swissfoodnutritionvalley.com/event-listing/international-experts-summit-on-food-technology-and-nutritional-science-food-tech-summit-2027/
LOCATION:osaka\, japan\, Osaka\, Japan\, Japan
CATEGORIES:Discounts available,Ecosystem event,Partner event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/05/Food-Tech-Banner.png.png
ORGANIZER;CN="The Iconic Meetings":MAILTO:thefoodconferences@gmail.com
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