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DTSTART;TZID=Europe/Zurich:20260310T090000
DTEND;TZID=Europe/Zurich:20260310T100000
DTSTAMP:20260503T162656
CREATED:20251126T141846Z
LAST-MODIFIED:20260218T081302Z
UID:10000227-1773133200-1773136800@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-03-26/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/86441580487
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260221T000000
DTEND;TZID=Europe/Zurich:20260221T000000
DTSTAMP:20260503T162656
CREATED:20260221T141537Z
LAST-MODIFIED:20260221T141537Z
UID:10000270-1771632000-1771632000@swissfoodnutritionvalley.com
SUMMARY:Food Day @ETH 2024
DESCRIPTION:World Food System Center Research Symposium 2024\n 
URL:https://swissfoodnutritionvalley.com/event-listing/food-day-eth-2024-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260212T160000
DTEND;TZID=Europe/Zurich:20260212T170000
DTSTAMP:20260503T162656
CREATED:20251126T141536Z
LAST-MODIFIED:20251126T141929Z
UID:10000226-1770912000-1770915600@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-02-26/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/89646354933
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260203T140000
DTEND;TZID=Europe/Zurich:20260203T180000
DTSTAMP:20260503T162656
CREATED:20260111T151345Z
LAST-MODIFIED:20260121T173534Z
UID:10000241-1770127200-1770141600@swissfoodnutritionvalley.com
SUMMARY:Atelier collaboratif à Fribourg - Future Food Farming
DESCRIPTION:L’Innovation Booster Future Food Farming\, soutenu par Innosuisse\, vous invite à participer à un atelier d’exploration ouverte dans l’écosystème unique de Bluefactory\, un quartier d’innovation pionnier en Suisse\, où durabilité\, recherche\, entrepreneuriat et culture se rencontrent pour imaginer la ville de demain. \nTout au long de cet atelier\, nous explorerons ensemble une comment\, du sol à l’assiette\, renforcer l’efficacité des ressources\, de la santé et de l’autosuffisance dans une économie circulaire. \nÀ travers des échanges ouverts\, une immersion dans l’écoquartier\, et un travail collaboratif\, les participant·e·s – du champ à la table\, de la recherche à la pratique – identifieront des leviers concrets d’innovation dans une approche systémique. \nPourquoi participer ? \n\nRejoignez une communauté multidisciplinaire et engagée qui imagine de nouveaux modèles alimentaires.\nPresenter un defis que vous aimerai resoudre dans le cadre de l’atelier (selon reponse aux questions et place disponible)\nIdentifiez les obstacles et les problèmes qui entravent actuellement la transformation.\nTrouvez des partenaires pour développer un projet d’innovation.\n\nParticipation avec possibilité de financement La participation à l’atelier donne également droit à soumettre des idées de solutions. Un financement de projet d’une valeur maximale de 39 000 CHF peut être demandé après avoir participé à l’atelier\, aux séances d’incubation/coaching et en tenant compte des conditions de participation. \nProgramme \n13:30 – Accueil \n14:00 – Mot de bienvenue \n14:15 – Présentation de l’écoquartier Bluefactory \n14:30 – Atelier d’exploration ouverte \n17:30 – Synthèse & prochaines étapes \n17:45 – Apéritif convivial \n18:30 – Fin de l’événement\nCet événement est organisé en collaboration avec Bluefactory\, et se tiendra en français\, avec la possibilité de participer en allemand ou en anglais selon les besoins des participant·e·s.
URL:https://swissfoodnutritionvalley.com/event-listing/atelier-collaboratif-a-fribourg-future-food-farming/
LOCATION:Bluefactory\, Passage du Cardinal 13B\, Fribourg\, Fribourg\, 1700\, Switzerland
CATEGORIES:Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/Atelier-IB-FFF_03.02.2026-1.png
ORGANIZER;CN="Innovation Booster Swiss Food Ecosystems":MAILTO:innoboost@swissfoodecosystems.ch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260129T123000
DTEND;TZID=Europe/Zurich:20260129T140000
DTSTAMP:20260503T162656
CREATED:20260113T092531Z
LAST-MODIFIED:20260121T172209Z
UID:10000244-1769689800-1769695200@swissfoodnutritionvalley.com
SUMMARY:#AvenirAlimentaire Schwarmraum
DESCRIPTION:Three minutes\, one virtual stage\, one question — and the collective intelligence of the entire network. Schwarmraum (buzz room) is our interactive online format that mobilises the collective knowledge of the #AvenirAlimentaire community to tackle key challenges in the food and agriculture system; from pitching project ideas\, sharing challenges\, receiving feedback and impulses\, exchanging knowledge and networks\, to connecting with new partners.\nWant to join the Schwarmraum or pitch your idea? Register online (https://l1nk.dev/utJ1n) or get in touch with Mara (mara.kessler@sdsn.ch).
URL:https://swissfoodnutritionvalley.com/event-listing/aveniralimentaire-schwarmraum/
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/SFNV-Agenda-Post-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260128T130000
DTEND;TZID=Europe/Zurich:20260128T180000
DTSTAMP:20260503T162656
CREATED:20260112T094403Z
LAST-MODIFIED:20260112T094403Z
UID:10000242-1769605200-1769623200@swissfoodnutritionvalley.com
SUMMARY:Open Exploration Workshop in Lugano
DESCRIPTION:Shaping the future together: Rethinking resource efficiency – from soil to plate\nIn collaboration with Dagorà Lifestyle Innovation Hub. \nFrom Farm to Table: Understanding Resource Efficiency Through Digital Transformation \nHow can we organize the journey from farm to table in a way that fully leverages the resources and explores the potential of digitalization? Technologies such as sensors\, real-time data\, digital traceability\, and automation can help us use resources more efficiently\, close loops\, and ensure healthy food for everyone—without compromising sustainability or affordability. \nIn this open exploration workshop within the Innovation Booster Future Food Farming powered by Innosuisse\, we do not focus on generating new ideas\, but on understanding the underlying challenges along the entire value chain: from precision agriculture to smart logistics\, from food processing to digital services for consumers. \nTogether\, we examine how data\, energy\, water\, soil\, nutrients\, human labour\, time\, and capital are interconnected—and how digital solutions can reduce goal conflicts and unlock innovation. \nYou will learn new system analysis methods\, while exchanging perspectives with actors from agriculture\, food processing\, gastronomy\, and research.\nThis workshop provides a space to share insights\, gain knowledge\, and build new alliances that can serve as a foundation for future innovation projects.\nFrom a deeper understanding of current challenges and digital opportunities\, new impulses for change and innovative solutions emerge. \nParticipation with funding opportunity\nParticipation in the workshop also entitles you to submit solution ideas. Project funding of a value up to CHF 39\,000 can be applied for after participating in the workshop\, incubation sessions/coaching and taking into account the conditions of participation. \nWhy participate\n* You know the challenges for sustainable and regenerative food systems from your own experience and are looking for solutions with like-minded people.\n* You have a specific problem that you would like to gain more insight into during the workshop (pitch opportunity depending on available slots upon registration).\n* Together\, you will identify obstacles that currently hinder solutions for transformation.\n* You are looking for partners to develop an innovation project with potential project funding of up to CHF 39\,000.\n* You want to become part of a multidisciplinary and committed community that is developing new food models. \nWho is it for?\nCompanies\, start-ups\, restaurateurs\, farmers\, organisations and research institutions working on sustainable food systems and seeking a holistic understanding of resource efficiency. \nParticipation\nFree of charge\, with a reservation fee of CHF 100 (which will be refunded after participation in the workshop).\nThis event will be held in Italian and English*!*
URL:https://swissfoodnutritionvalley.com/event-listing/open-exploration-workshop-in-lugano/
LOCATION:Dagorà\, Innovation Center di Manno\, Via Pietro Peri 21b\, Lugano\, 6900
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/Capture-decran-2026-01-12-a-08.16.47.png
ORGANIZER;CN="Innovation Booster Future Food Farming":MAILTO:innovation@futurefoodfarming.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260120T100000
DTEND;TZID=Europe/Zurich:20260120T110000
DTSTAMP:20260503T162656
CREATED:20251126T141322Z
LAST-MODIFIED:20251126T141322Z
UID:10000225-1768903200-1768906800@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-01-26/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/86221026385
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251209T160000
DTEND;TZID=Europe/Zurich:20251209T170000
DTSTAMP:20260503T162656
CREATED:20250114T164720Z
LAST-MODIFIED:20250929T120846Z
UID:10000193-1765296000-1765299600@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-23/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/83537270238
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Helsinki:20251124T140000
DTEND;TZID=Europe/Helsinki:20251124T153000
DTSTAMP:20260503T162656
CREATED:20251007T114148Z
LAST-MODIFIED:20251007T114621Z
UID:10000219-1763992800-1763998200@swissfoodnutritionvalley.com
SUMMARY:Navigating in the Food and Feed Regulatory Jungle
DESCRIPTION:This webinar organized by the Finnish Food ecosystem program Valio Food 2.0 in collaboration with Medfiles\, BioSafe and Sweco Finland is your chance to learn how to effectively navigate in the EU food and feed regulatory landscape. \nNumerous food and feed regulations impact food business operators in the area. When developing new sustainable food and feed ingredients\, companies—from startups to international food and feed enterprises—must understand the regulatory landscape and its requirements. In this webinar\, experienced experts from consulting firms will share their insights on various topics. Additionally\, we will hear a practical case example of a novel food application process from the applicant.
URL:https://swissfoodnutritionvalley.com/event-listing/navigating-in-the-food-and-feed-regulatory-jungle/
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/10/Screenshot-2025-10-07-at-13.44.05.png
ORGANIZER;CN="Finland Valio Food 2.0 Ecosystem":MAILTO:veera.virtanen@valio.fi
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251118T160000
DTEND;TZID=Europe/Zurich:20251118T170000
DTSTAMP:20260503T162656
CREATED:20250915T131752Z
LAST-MODIFIED:20250915T204002Z
UID:10000217-1763481600-1763485200@swissfoodnutritionvalley.com
SUMMARY:Igeho Rising Star Awards 2025
DESCRIPTION:Finale: Igeho Rising Star Award 2025\nAt the grand finale of the Igeho Rising Star Award 2025\, the five finalists will showcase their groundbreaking innovations to the audience before facing questions from the expert jury. \nLaunched in 2023\, the Igeho Rising Star Award celebrates and supports founders and start-ups in the hospitality sector. Now in its second edition\, five pioneering start-ups – Catchfree\, Circunis\, Foodflows\, GoNina\, and Yumame Foods — have reached the final round. One of them will be crowned the winner and receive the prestigious award along with prize money. \nThe jury includes industry leaders and experts such as Pascal Bieri (Planted Co-Founder)\, Prof. Dr. Claus-Heinrich Daub (FHNW)\, Marina Helm Romaneschi (Swiss Food Research)\, Christine Schäfer (Gottlieb Duttweiler Institute)\, Rebecca Clopath (Alpine Chef)\, and Christian Gerber (ZFV Group). \nWe look forward to seeing you there! \nMore information can be found on the Igeho website in German and French.
URL:https://swissfoodnutritionvalley.com/event-listing/igeho-rising-star-awards-2025-the-final-pitch/
LOCATION:Messe Basel\, Messeplatz 10\, Basel\, 4058\, Switzerland
CATEGORIES:Co-hosted event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/09/Valley-After-Hours_Eventbrite-size3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251118T083000
DTEND;TZID=Europe/Zurich:20251118T100000
DTSTAMP:20260503T162656
CREATED:20250915T111550Z
LAST-MODIFIED:20251030T113924Z
UID:10000216-1763454600-1763460000@swissfoodnutritionvalley.com
SUMMARY:ZFV Rising Stars Breakfast
DESCRIPTION:Valley Early Hours | Hosted by ZFV \nFor this special breakfast edition of our Valley After Hours series\, we’re joining forces with our partner ZFV during the Igeho\, the leading Swiss platform for hospitality innovation in Basel\, on 18 November – just ahead of the Rising Star Awards Final later that day. \nTogether\, we’ll dive into the opportunities and challenges presented by open innovation in the food and hospitality sectors. \nHere’s what you can expect: \n\nHear inspiring stories of how food and catering businesses have turned ideas into impact.\nListen to a thought-provoking panel discussion with leading experts from across the Swiss ecosystem.\nTaste and experience Swiss food innovation through a delicious breakfast with EggField\, the Rising Star Award winner in 2023.\nNetwork with colleagues from across the Swiss food and circular innovation ecosystem.\n\nAll attendees will receive a free Igeho day pass. Register below to join us. \nEvent details\n08:30    Guest arrival and registration09:00    Panel discussion \n\nChristian Gerber\, Head of Innovation Management\, ZFV\nSilvan Leibacher\, Co-Founder & CEO\, EggField\nNicola Gryczka Kirsch\, Entrepreneur in Residence and Advisor\, EHL\n\n09:30   Networking breakfast10:00   Closing and transition to Igeho
URL:https://swissfoodnutritionvalley.com/event-listing/zfv-rising-stars-breakfast/
LOCATION:B1 Rooftop Bistot\, St. Alban-Anlage 26\, Basel\, 4002\, Switzerland
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/09/ZFV-Breakfast.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251115T090000
DTEND;TZID=Europe/Zurich:20251119T180000
DTSTAMP:20260503T162656
CREATED:20241216T125811Z
LAST-MODIFIED:20251104T122132Z
UID:10000180-1763197200-1763575200@swissfoodnutritionvalley.com
SUMMARY:Igeho 2025: A leading Swiss platform for hospitality innovation
DESCRIPTION:Igeho is Switzerland’s premier international trade show for the hotel\, catering\, food service\, and hospitality industries. Serving as a dynamic live marketing platform\, Igeho provides delegates with a comprehensive overview of market trends\, valuable networking opportunities to foster new business connections\, and insights into the latest innovations shaping the future of hospitality. \nCalling all Startups! Become an Igeho Rising Star 🌟\nSFNV has teamed up with Igeho\, Switzerland”s largest and premier international trade show for the hotel\, catering\, food service\, and hospitality industries to host a Food Innovation Tech area and support the Igeho Rising Star Award. \nThe Igeho Rising Star competition gives fifteen (15) Startups  a free exhibit both to showcase their products and solutions over 5 days at the largest industry platform (tradeshow) in Switzerland. Making contacts with investors\, sponsors and some of the biggest players in the Swiss retail market. \nSuccessful Startups will:  \n\nReceive a free booth and exhibition space in the Food Innovation Tech area\nPitch to compete in the public vote and be considered for the finals of the Rising Star Award\n\nA public vote will then determine which five startups can go on to pitch their businesses to a jury of industry leaders. \nThe 5 finalists will present their startups in an exciting elevator pitch. A professional jury of industry leaders will award the winner\, who will not only receive a cash prize money but also enjoy heightened media exposure and exclusive additional benefits. \nWho can apply?  \nWe’re looking for startups with innovative ideas in foodtech that can help shape the future of the hospitality and food service sectors. Partner with us and our network to showcase your groundbreaking solutions and drive a more future-focused food system!  \nWhy you we’d love you to join us \n\nConnect with colleagues from across the entire Swiss supply chain and a global audience of industry professionals and decision-makers. \nShowcase your innovation\, gather valuable feedback\, and develop partnerships to accelerate your growth. \nGain insight into emerging trends and stay ahead in a competitive market. \nGet featured in the Igeho’s media coverage and share your story with our media partners \n\nSUBMIT YOUR APPLICATION & IMPORTANT DEADLINES \n\nAbout Igeho\nIgeho is considered the most important international industry platform for hotels\, catering\, take-away and care in Switzerland. As a live marketing platform\, Igeho offers the hospitality industry a comprehensive overview of the market\, interesting networking opportunities and new inspiration on all aspects of hospitality. The first edition of Igeho took place in November 1965 in Basel – at that time still under the name “Internationale Fachmesse für Gemeinschaftsverpflegung”. Since its inception\, the trade fair has been held biennially in Basel\, with the exception of 2021 due to the Covid pandemic. Communal catering continues to play an important role\, but the hotel\, restaurant and take-away sectors were also added over the years. Today\, Igeho is the largest meeting place for the hospitality industry in Switzerland.
URL:https://swissfoodnutritionvalley.com/event-listing/igeho-2025-a-leading-swiss-platform-for-hospitality-innovation/
CATEGORIES:Co-hosted event,Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2024/11/PROJECTS-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251104T090000
DTEND;TZID=Europe/Zurich:20251104T100000
DTSTAMP:20260503T162656
CREATED:20240925T115351Z
LAST-MODIFIED:20250929T120941Z
UID:10000172-1762246800-1762250400@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-1125/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/81657338963
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251029T100000
DTEND;TZID=Europe/Zurich:20251029T170000
DTSTAMP:20260503T162656
CREATED:20250826T203004Z
LAST-MODIFIED:20250826T203004Z
UID:10000212-1761732000-1761757200@swissfoodnutritionvalley.com
SUMMARY:ETHZ Food Day
DESCRIPTION:We stand at a crossroads: either we change the way we produce and consume food\, or we fail to meet Agenda 2030’s Sustainable Development Goals. At Food Day 2025 at ETH Zurich\, all are encouraged to connect and inspire sustainable solutions for our food system. \nFocusing on the idea of Planting Healthier Nutrition\, participants dive into the latest food system research and engage in critical exchanges on timely issues. As co-creating ideas is at the core of sustainable change\, Food Day brings together diverse perspectives from science\, industry\, and policy with a program of interactive workshops\, expert-led sessions\, and\, of course\, a bit of cooking. \nIn a keynote\, Prof. Frank Ewert shares how pioneering methodologies like Living Labs can accelerate the transition toward a resilient food future. Additionally\, we are excited to announce a special Cook the Science-Food Day Edition\, from the lecture series led by our member Prof. Thomas Michaels. The session will feature chef Michaela Frank and Prof. Patrick Rühs\, who will together uncover the fascinating science behind the processing and cooking of plant proteins. \nWednesday\, 29 October 2025\n10:00 – 17:00 CET (+ Cook the Science Special Edition 18:00-19:15)\nLocation: ETH Zurich\, Main Building \nRegistration opens on 01 September 2025.
URL:https://swissfoodnutritionvalley.com/event-listing/ethz-food-day/
LOCATION:ETH Zurich\, Rämistrasse 101\, Zürich\, 8092\, Switzerland
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/08/FOOD-DAY-2025-Main-Flyer.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251029T100000
DTEND;TZID=Europe/Zurich:20251029T120000
DTSTAMP:20260503T162656
CREATED:20250909T214319Z
LAST-MODIFIED:20250909T214319Z
UID:10000215-1761732000-1761739200@swissfoodnutritionvalley.com
SUMMARY:The Longevity Equation: How Food Shapes a Healthier Future
DESCRIPTION:Learn from experts about how diet and nutrition influences aging and connect with ecosystem players to explore smarter food solutions. \nModern diets are among the leading preventable causes of chronic illness and early death. At the same time\, science is uncovering how food can do far more than simply fuel us — it can promote long-term well-being and extend the years we live in good health. The challenge is clear: how do we reimagine food not as a passive commodity\, but as an active driver of health and longevity? \nIn this workshop\, we bring together leading voices from academia\, industry\, and start-ups to explore how diet can be understood as preventive medicine. We will ask how to distinguish credible science from hype when it comes to food and aging\, and how preventive strategies can be built into products and diets that people actually use in daily life. Together we will examine what it means to design food products that optimize health across the value chain\, from formulation to consumption\, and how processing and reformulation could be rethought to support – rather than undermine – long-term health. \nThe discussion will cover how to communicate credibly to consumers\, e.g. through labeling\, marketing\, and education\, while also exploring the collaborations\, policies\, and metrics needed to drive system-level change\, and how innovations like biotechnology and personalized nutrition can help bring science-based solutions from research to market at scale.Designed for researchers\, innovators\, start-ups\, and investors\, this workshop offers a unique opportunity to exchange insights and explore how food can shift from being part of the problem to becoming a fundamental solution for healthy longevity. \nWednesday\, 29 October 2025\n10:00 – 12:00 CET (+ Cook the Science Special Edition 18:00-19:15)\nLocation: ETH Zurich\, Main Building \nRegistration open: https://www.eventbrite.ch/e/the-longevity-equation-food-science-the-future-of-health-tickets-1639066936329?aff=oddtdtcreator
URL:https://swissfoodnutritionvalley.com/event-listing/the-longevity-equation-how-food-shapes-a-healthier-future/
LOCATION:ETH Zurich\, Rämistrasse 101\, Zürich\, 8092\, Switzerland
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/09/https___cdn.evbuc_.com_images_1110547123_2001175189373_1_original.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251016T160000
DTEND;TZID=Europe/Zurich:20251016T170000
DTSTAMP:20260503T162656
CREATED:20251007T114416Z
LAST-MODIFIED:20251007T114928Z
UID:10000220-1760630400-1760634000@swissfoodnutritionvalley.com
SUMMARY:How AI & Self-Driving Labs Are Shaping the Future of R&D Teams
DESCRIPTION:Self-driving labs are no longer a vision of the future\, they’re already transforming how R&D is done. Join Atinary and our partner\, 5-HT Chemistry and Health\, for a conversation to explore how AI-powered\, autonomous experimentation is being deployed in research labs today\, and what this means for the future. \nMeet the Experts:\n– Alexander Böser (Senior Innovation Lead Chemistry\, 5-HT Chemistry & Health)\n– Dr. Loïc Roch (Co-Founder and CTO\, Atinary Technologies) \nModerator:\n– Martina Löfqvist (Head of Alliances and Strategic Growth\, Atinary Technologies) \nIn this webinar\, our experts will discuss how self-driving labs speed up scientific discovery\, unlock breakthroughs that were previously out of reach\, and open new frontiers in materials science\, chemistry\, formulation\, and beyond. As the complexity of research challenges grows\, these technologies are becoming essential tools for driving faster\, smarter\, and more sustainable innovation. \nWhether you’re a scientist\, engineer\, or innovation leader\, this webinar offers a glimpse into the future of autonomous labs. \nREGISTER HERE
URL:https://swissfoodnutritionvalley.com/event-listing/how-ai-self-driving-labs-are-shaping-the-future-of-rd-teams/
CATEGORIES:Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/10/Atinary-.png
LOCATION:https://swissfoodnutritionvalley.com/event-listing/how-ai-self-driving-labs-are-shaping-the-future-of-rd-teams/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251009T170000
DTEND;TZID=Europe/Zurich:20251009T180000
DTSTAMP:20260503T162656
CREATED:20240925T115135Z
LAST-MODIFIED:20250910T075003Z
UID:10000171-1760029200-1760032800@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-1025/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/85466200159
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251003T083000
DTEND;TZID=Europe/Zurich:20251003T203000
DTSTAMP:20260503T162656
CREATED:20250826T202913Z
LAST-MODIFIED:20250826T202913Z
UID:10000214-1759480200-1759523400@swissfoodnutritionvalley.com
SUMMARY:SIIA Summit 2025: Finance & Technology for a Sustainable Future
DESCRIPTION:Join leaders\, innovators\, and investors at the SIIA Impact Summit to explore this year’s theme: “Technology & Finance for a Sustainable Future.” The summit is a platform for partnerships\, deal-making\, and concrete solutions in the impact space. Expect inspiring keynotes\, interactive sessions\, and valuable networking with experts from finance\, technology\, and sustainability. \nGet your tickets now for CHF 200\nSpecial discount for the first few registrations\nBooths & Sponsorships Available \n👉 Register here: https://eventfrog.ch/en/p/miscellaneous/siia-summit-2025-7335628365179651898.html
URL:https://swissfoodnutritionvalley.com/event-listing/siia-summit-2025-finance-technology-for-a-sustainable-future/
LOCATION:EHL Hospitality Business School\, Rte de Berne 301\, Lausanne\, Vaud\, 1000\, Switzerland
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/08/posters-2-UWVJQK0R.png
ORGANIZER;CN="Swiss Impact Investment Association":MAILTO:summit@siia.ch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20251002T140000
DTEND;TZID=Europe/Zurich:20251002T230000
DTSTAMP:20260503T162656
CREATED:20250123T101057Z
LAST-MODIFIED:20251031T083820Z
UID:10000194-1759413600-1759446000@swissfoodnutritionvalley.com
SUMMARY:SFNV’s General Assembly & 5th Anniversary Celebration
DESCRIPTION:Swiss Food & Nutrition Valley is turning five!\nJoin us for a special edition of our Annual General Assembly\, followed by a vibrant celebration of our community’s achievements and the future of food innovation. \nKey details\n\nDate: Thursday\, October 2\, 2025\nTime: 14:00 – 23:00\nLocation:Stellwork & Grosse Schanze\, Bern (2-minute walk from Bern station\n\n			\n				Register now\n			\n				\n				\n				\n				\n				Event Highlights\n🕑 14:00 – 16:00 | General Assembly & coffee \nJoin us for updates on our 2024 activities and financials\, a look ahead to 2025-2026\, and key governance decisions. Cast your vote\, sip some coffee\, and connect with fellow partners as we shape the future of SFNV together.  \n \n\n🎉 16:00 – 22:00 | A celebration of the Swiss food innovation ecosystem: past\, present and future \nLet’s raise a glass to how far we’ve come – and where we’re headed! Get ready to enjoy:  \n\nTasty bites and bold sips from Valley startups\nInteractive networking games\nInspiring talks from ecosytem leaders and Valley partners\nLive music to keep the vibes going\n\nDon’t miss this opportunity to come together\, celebrate\, and shape the next chapter of SFNV’s journey. Stay tuned for more details\, including a detailed program and General Assembly pre-read. We look forward to celebrating with you! \n\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				Register now\n			\n			\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				With support from:
URL:https://swissfoodnutritionvalley.com/event-listing/sfnvs-general-assembly-5th-anniversary-celebration/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/01/SFNV-anniversary.jpg
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250924
DTEND;VALUE=DATE:20250926
DTSTAMP:20260503T162656
CREATED:20250707T100042Z
LAST-MODIFIED:20250707T100224Z
UID:10000211-1758672000-1758844799@swissfoodnutritionvalley.com
SUMMARY:Future Food-Tech London
DESCRIPTION:Future Food-Tech: Advancing Resilient & Healthy Food Systems \nAs global dynamics continue to impact food security\, supply chains\, and consumer behaviour\, Future Food-Tech returns to London on September 24-25 to explore the innovations\, strategic partnerships\, and policy frameworks needed to build resilient & healthy food systems. \nThis year\, alongside the main stage\, take advantage of breakout sessions for more in-depth and interactive conversations\, meet dozens of entrepreneurs in our Start-Up Arena\, and join the Taste Lab for a chance to try mouth-watering new products at the forefront of food-tech. \nWith unparalleled networking opportunities\, including a dedicated 1-1 meeting room\, join us to connect with the food-tech ecosystem\, forge partnerships and accelerate the innovation needed to tackle the advance resilient and healthy food systems. \nFriends of the Valley benefit from a 10% discount with the code “SFNV10”
URL:https://swissfoodnutritionvalley.com/event-listing/future-food-tech-london/
CATEGORIES:Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/07/SFNV-.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250909T110000
DTEND;TZID=Europe/Zurich:20250909T120000
DTSTAMP:20260503T162656
CREATED:20240925T114448Z
LAST-MODIFIED:20241125T081124Z
UID:10000170-1757415600-1757419200@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-0925/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/81834689225
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250902T100000
DTEND;TZID=Europe/Zurich:20250902T180000
DTSTAMP:20260503T162656
CREATED:20250703T084035Z
LAST-MODIFIED:20250703T084035Z
UID:10000209-1756807200-1756836000@swissfoodnutritionvalley.com
SUMMARY:Open Exploration Workshop in Zürich
DESCRIPTION:The Innovation Booster Future Food Farming powered by Innosuisse invites you to connect and collaboratively shape transformative solutions in an Open Exploration Workshop. \nThrough a shared understanding of current conflicts of interest\, stakeholders—from farmers to citizens\, from research to application—develop projects that contribute to solving problems and changing the status quo. \nProject funding of up to CHF 39’000 can be obtained after participating in the workshop\, incubation sessions\, and meeting the participation requirements. \nTogether\, we tackle the challenges of urban farming operations under the theme: Farming Properly in an Urban Environment \nAgriculture faces major challenges: rising costs\, limited land\, climate change\, and often a lack of recognition from the public. How can urban farming operations become more economically viable\, visible\, and confident? \nIn this Open Exploration Workshop\, we will jointly explore the obstacles and opportunities for farming businesses operating in urban environments. We will exchange experiences\, discover innovative solution approaches\, and develop practical strategies to make urban agriculture more sustainable and economically sound. \nFor anyone who wants to make community-focused agriculture future-proof! \nDuring this workshop\, we will:\n• Visit and learn about the urban leasehold farm Schipferhof and its surroundings\n• Identify challenges and opportunities in the environment and among stakeholders\n• Gain a deeper understanding of the complexity of our agricultural and food systems\n• Prepare an opportunity report that paves the way for new impulses and value-based solutions \nWhy participate?\n• Join a vibrant\, multidisciplinary community passionate about reshaping our food landscape\n• Gain insights into relevant hurdles and understand their impacts\n• Find suitable partners for an innovation project and secure funding and support \nThis event is organized in collaboration with Grün Stadt Zürich and will be conducted in German.
URL:https://swissfoodnutritionvalley.com/event-listing/open-exploration-workshop-in-zurich/
LOCATION:Schipferhof\, Kilchbergstrasse 101\, Zürich\, Zürich\, 8038\, Switzerland
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/07/WS-IB-FFF_Zurich.png
ORGANIZER;CN="Innovation Booster Future Food Farming":MAILTO:innovation@futurefoodfarming.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250821T104500
DTEND;TZID=Europe/Zurich:20250821T173000
DTSTAMP:20260503T162656
CREATED:20250703T084244Z
LAST-MODIFIED:20250703T084244Z
UID:10000210-1755773100-1755797400@swissfoodnutritionvalley.com
SUMMARY:Open Exploration Workshop in Courtemelon (JU)
DESCRIPTION:The Innovation Booster Future Food Farming\, powered by Innosuisse\, invites you to expand your network and collaborate on the challenges of transforming the food system during an Open Exploration Workshop. \nThrough a shared understanding of current conflicts\, stakeholders—from farmers to citizens\, from research to application—develop projects that contribute to solving problems and changing the status quo. \nProject funding of up to CHF 39’000 can be obtained after participating in the workshop\, incubation sessions\, and meeting the participation requirements. \nTogether\, we aim to explore the following question: How can we align recommendations for sustainable nutrition with local sourcing and production? \nWhat obstacles must be overcome to comply with the food pyramid and the agri-food value chain? How can we reconcile the ecological footprint of our diets with the role of meat and the promotion of short supply chains? Can the “Feed no Food” principle reduce competition for resources\, and how can these efforts be integrated into climate plans? Finally\, how can a balanced\, carbon-neutral diet be reflected in gastronomy and retail offerings? Finding a balance requires rethinking production\, consumption\, and business practices at all levels. \nDuring this workshop\, we will:\n• Experience the challenges—together\, in the kitchen\n• Identify the obstacles and issues currently hindering transformation\n• Deepen our understanding of the complexity of our agri-food system\n• Identify key challenges and relevant stakeholders\n• Draft opportunity statements that pave the way for new momentum and value-based solutions \nWhy participate?\n• Join a vibrant\, multidisciplinary community passionately reshaping our food landscape\n• Gain deep insight and understanding of key barriers and their significant impacts\n• Find the right partners for an innovation project and access funding \nThis event is organized in collaboration with the Fondation Rurale Interjurassienne and will be held in French and German.
URL:https://swissfoodnutritionvalley.com/event-listing/open-exploration-workshop-in-courtemelon-ju/
LOCATION:Fondation Rurale Interjurassienne\, Courtemelon\, Courtételle\, Jura\, 2852\, Switzerland
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/07/WS-IB-FFF_Courtemelon.png
ORGANIZER;CN="Innovation Booster Future Food Farming":MAILTO:innovation@futurefoodfarming.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250701T083000
DTEND;TZID=Europe/Zurich:20250701T090000
DTSTAMP:20260503T162656
CREATED:20240925T111846Z
LAST-MODIFIED:20241125T081029Z
UID:10000168-1751358600-1751360400@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-0725/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/82274001218
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250619T180000
DTEND;TZID=Europe/Zurich:20250619T210000
DTSTAMP:20260503T162656
CREATED:20250529T054709Z
LAST-MODIFIED:20250529T054709Z
UID:10000208-1750356000-1750366800@swissfoodnutritionvalley.com
SUMMARY:Upcycling Dinner – Food Zürich
DESCRIPTION:One in three food items in Switzerland never makes it to the plate. That adds up to 2.8 million tonnes per year. But what many see as waste\, others see as a valuable resource. \nAt this Upcycling Dinner\, Valley startups Luya Foods and EggField will show how byproducts like Okara and Aquafaba can be transformed into delicious dishes. \nTogether with the future hub by Bridge\, Luya invites you to an inspiring and flavourful evening — part of FOOD ZURICH. \nHere’s what’s in store:\n• Eye-opening facts about food byproducts• A creative 3-course menu made from rescued & upcycled ingredients• Great conversations in a fantastic venue
URL:https://swissfoodnutritionvalley.com/event-listing/upcycling-dinner-food-zurich/
LOCATION:Bridge\, future hub\, Zurich
CATEGORIES:Ecosystem event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/05/2023-11-27-Luya66730.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250619T090000
DTEND;TZID=Europe/Zurich:20250619T170000
DTSTAMP:20260503T162656
CREATED:20250303T101030Z
LAST-MODIFIED:20250303T103029Z
UID:10000202-1750323600-1750352400@swissfoodnutritionvalley.com
SUMMARY:5th International Food Innovation Conference
DESCRIPTION:Beyond Nutrition : The Convergence of Food\, Health\, and Beauty \nUnlike food\, where we are limited by satiety\, the pursuit of well-being is limitless. New scientific findings on the interactions between nutrition\, beauty and holistic health are driving the convergence of traditionally isolated industries. A new\, dynamic ecosystem with enormous growth potential is emerging at this interface. \nThe 5th International Food Innovation Conference will shed light on the rise of this integrated wellbeing market: from functional foods and science-based beauty products to personalised prevention concepts\, food\, healthcare and beauty are merging to create a new billion-dollar market. This transformation\, driven by the latest research findings and technological innovations\, is creating completely new value networks and offering companies unique opportunities to position themselves in this growth market. \nExperience how leading scientists\, entrepreneurs and thought leaders are shaping this development and discuss the following questions: \n– How can food innovations promote healthy ageing and deliver on the longevity promise?\n– How does microbiome analysis enable personalised health solutions?\n– How can upcycling of food by-products open up new beauty markets?\n– How are digital technologies creating holistic health experiences?\n– How are traditional distribution channels (e.g. supermarkets) becoming integrated wellbeing centres? \nThe conference is aimed at decision-makers from the food and beauty industry\, retail\, drugstores\, pharmacies\, hotels and healthcare who want to utilise the opportunities of this convergence for their business. Discover the future of a market whose growth potential is only just beginning to unfold – and find out how your company can benefit from this transformation. \nValley partners benefit from a 25% discount on the full participation fee (900 CHF instead of 1200 CHF). 
URL:https://swissfoodnutritionvalley.com/event-listing/5th-international-food-innovation-conference/
LOCATION:GDI Gottlieb Duttweiler Institute\, Langhaldenstrasse 21\, Rüschlikon\, 8803\, Switzerland
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/03/ific25_CMYK_landscape.png
ORGANIZER;CN="GDI Gottlieb Duttweiler Institute":MAILTO:info@gdi.ch
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250617T100000
DTEND;TZID=Europe/Zurich:20250617T180000
DTSTAMP:20260503T162656
CREATED:20250522T090608Z
LAST-MODIFIED:20250522T090608Z
UID:10000206-1750154400-1750183200@swissfoodnutritionvalley.com
SUMMARY:InnoFood & co 2025
DESCRIPTION:On 17 June 2025\, InnoFood & co returns for its 4th edition at Forum Fribourg. A flagship event dedicated to agri-food innovation in Switzerland\, it brings together key players from across the ecosystem every year — including researchers\, entrepreneurs\, institutions\, producers\, and project leaders. \nOrganised by the Cluster Food & Nutrition\, this day is designed to spark bold ideas and transform them into concrete\, sustainable\, and high-impact solutions. InnoFood & co offers a vibrant space for reflection\, exchange\, and collaboration\, with networking moments tailored to foster connections\, strategic discussions\, and professional opportunities. \nThis year\, two inspiring keynote talks will mark the day: Dominique Truchot Cardot (Institut et Haute École de la Santé La Source) will explore nutritional challenges in Switzerland and the opportunities they offer the agri-food sector. Xavier Cornut (Switzerland Global Enterprise) and Dr. Ina Gruber (Swiss Business Hub Austria) will share insights into the export potential of Swiss products and the prospects for international development. \nThe programme will also feature several parallel sessions around three core themes: \n• Support mechanisms for innovation\n• Fermentation and biotechnologies\n• Food trends and consumer habits in Switzerland \nThese topics will be explored in depth by speakers from academia\, industry\, and public institutions\, who will share their expertise and real-world insights. All sessions will be translated simultaneously into French and German. \nInnoFood & co is also about innovation on the plate. Fud Läb will curate an experimental lunch — a true culinary immersion\, combining boldness\, creativity\, and local flavour. All dishes will be crafted using products from members of the Cluster Food & Nutrition. \nThroughout the day\, dedicated networking moments will provide multiple opportunities to connect\, discover new projects\, and build partnerships. The exhibition space will also highlight innovative initiatives led by key players in the agri-food sector.
URL:https://swissfoodnutritionvalley.com/event-listing/innofood-co-2025/
LOCATION:Forum Fribourg\, Rte du Lac 12\, Granges-Paccot\, 1763\, Switzerland
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/04/innofoodco_2025_avec-logos-1.png
ORGANIZER;CN="Cluster Food &amp%3B Nutrition":MAILTO:info@clusterfoodnutrition.ch
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250610T123000
DTEND;TZID=Europe/Zurich:20250610T133000
DTSTAMP:20260503T162656
CREATED:20250409T131437Z
LAST-MODIFIED:20250606T123115Z
UID:10000207-1749558600-1749562200@swissfoodnutritionvalley.com
SUMMARY:SFNV Impact Forum: Food & Mental Health
DESCRIPTION:SFNV Impact Forums are one-hour online seminars featuring Swiss and international experts that delve into the topics behind our Impact Platforms. \nWhy attend?  \nAs the global population ages\, the role of nutrition in promoting longer\, healthier lives has never been more vital. How can scientific advancements\, sustainable food solutions\, and personalised nutrition strategies help extend both human lifespan and healthspan?  \nWhat?  \nJoin us to delve into the critical connection between dietary habits and mental well-being within the Swiss context. Explore how nutritional choices influence mental health\, the role of food security\, and innovative approaches to integrating nutrition into mental health strategies. We will hear perspectives from healthcare professionals\, nutritionists\, policymakers\, and community leaders to develop actionable solutions that enhance mental well-being through dietary interventions and share their insights on… \n\nHow targeted nutrition\, functional foods\, and precision diets are transform our mental health\nThe ways dietary interventions\, gut microbiome research\, and bioactive compounds influence our thinking\nOpportunities to collaborate across Switzerland’s unique ecosystem in advancing dietary and mental health outcomes\n\nWho?  \nChristina Senn-Jakobsen\, the Valley’s CEO and a passionate advocate for food system sustainability\, will chair the session. She’ll be joined by the following expert speakers from the Valley’s ecosystem. \n\nRoland Pfeuti\, Co-founder & Director\, HEALTHY-LONGER GmbH\nAndreas Lackmann\, Founder\, all about FUNGI\nDr.Teresa Cramer\, Co-Founder and Chief Science Officer\, FoodFor Labs\n\nWant to join us?  \nRSVP below to save your virtual seat\, then drop in on the day using the details below. \nCan’t make it this time?  \nLet us know the topics you’re interested in and we’ll be in touch as soon as corresponding events are scheduled.
URL:https://swissfoodnutritionvalley.com/event-listing/sfnv-impact-forum-food-mental-health/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/04/IFs-Event-calendar-header-36.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/meeting/register/8bAJL5pZQkO6es8FUFWn5Q
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250605T130000
DTEND;TZID=Europe/Zurich:20250605T140000
DTSTAMP:20260503T162656
CREATED:20240925T111412Z
LAST-MODIFIED:20241125T080958Z
UID:10000167-1749128400-1749132000@swissfoodnutritionvalley.com
SUMMARY:Meet The Valley
DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team
URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-0625/
CATEGORIES:SFNV event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
LOCATION:https://us06web.zoom.us/j/85470915089
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BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20250520T140000
DTEND;TZID=Europe/Zurich:20250521T180000
DTSTAMP:20260503T162656
CREATED:20250317T170610Z
LAST-MODIFIED:20250501T135900Z
UID:10000204-1747749600-1747850400@swissfoodnutritionvalley.com
SUMMARY:EHL Open Innovation Summit
DESCRIPTION:​The EHL Open Innovation Summit\, scheduled for May 20-21\, 2025\, is a two-day immersive experience bringing together innovators\, industry leaders and academia to explore innovative ideas and actionable solutions in the hospitality and service industries. \nThe summit features engaging sessions and curated networking opportunities across three key tracks: Future of Food\, Regenerative Economies and Luxury with Impact. \nAttendees will participate in expert discussions\, thought-provoking keynotes and hands-on workshops designed to inspire action through innovation and collaboration. \nAre you a Startup that would like to feature your innovative food product and can provide tasting samples? Apply to take part of the Summit’s tradeshow. Deadline to apply is Monday\, March 31st HERE
URL:https://swissfoodnutritionvalley.com/event-listing/ehl-open-innovation-summit/
LOCATION:EHL Hospitality Business School\, Rte de Berne 301\, Lausanne\, Vaud\, 1000\, Switzerland
CATEGORIES:Ecosystem event
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/03/OOSUMMIT.jpg
ORGANIZER;CN="EHL Hospitality Business School":MAILTO:lucine.flett@ehl.ch
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END:VCALENDAR