BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Swiss Food & Nutrition Valley - ECPv6.16.2//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Swiss Food & Nutrition Valley X-ORIGINAL-URL:https://swissfoodnutritionvalley.com X-WR-CALDESC:Events for Swiss Food & Nutrition Valley REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Europe/Zurich BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20250330T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20251026T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20260329T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20261025T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20270328T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20271031T010000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260310T090000 DTEND;TZID=Europe/Zurich:20260310T100000 DTSTAMP:20260527T214547 CREATED:20251126T141846Z LAST-MODIFIED:20260218T081302Z UID:10000227-1773133200-1773136800@swissfoodnutritionvalley.com SUMMARY:Meet The Valley DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-03-26/ CATEGORIES:SFNV event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch LOCATION:https://us06web.zoom.us/j/86441580487 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260316T130000 DTEND;TZID=Europe/Zurich:20260316T180000 DTSTAMP:20260527T214547 CREATED:20260112T094426Z LAST-MODIFIED:20260112T094426Z UID:10000243-1773666000-1773684000@swissfoodnutritionvalley.com SUMMARY:Open Exploration Workshop in Basel DESCRIPTION:Gemeinsam Zukunft gestalten: Ressourceneffizienz neu denken – vom Boden bis zum Teller\nIn Zusammenarbeit mit dem Ernährungsforum Basel\, Basel Circular und Partnerorganisationen aus der Region Basel \nWie können wir den Weg vom Boden bis zum Teller so gestalten\, dass Ressourcen effizient genutzt\, Kreisläufe geschlossen und Menschen gesund ernährt werden – ohne Kompromisse bei Nachhaltigkeit oder Bezahlbarkeit? \nIn diesem Open Exploration Workshop im Rahmen des Innovation Boosters Future Food Farming (unterstützt von Innosuisse) richten wir den Fokus nicht auf die Entwicklung von Ideen\, sondern auf das Verständnis der zugrunde liegenden Herausforderungen entlang der Wertschöpfungskette.\nGemeinsam beleuchten wir\, wie Energie\, Wasser\, Boden\, Nährstoffe\, menschliche Arbeit\, Zeit und Kapital miteinander verflochten sind – und welche Zielkonflikte\, die Innovationen erschweren. \nDabei lernst Du neue Methoden zur Systemanalyse kennen und tauschst Dich mit Akteur:innen aus Landwirtschaft\, Verarbeitung\, Gastronomie und Forschung aus.\nDieser Workshop bietet Raum\, um Perspektiven zu teilen\, Erkenntnisse zu gewinnen und neue Allianzen zu schmieden\, die als Grundlage für künftige Innovationsprojekte dienen können. \nAus dem tieferen Verständnis aktueller Herausforderungen entstehen Impulse für Veränderungen und neue Lösungsansätze. \nTeilnahme mit Fördermöglichkeit\nDie Teilnahme am Workshop berechtigt ausserdem zur Eingabe von Lösungsideen. Eine Projektfinanzierung im Wert von bis zu CHF 39’000 kann nach Teilnahme am Workshop\, an Inkubationssitzungen/Coachings und unter Berücksichtigung der Teilnahmebedingungen beantragt werden. \nWarum teilnehmen\n* Du kennst die Herausforderungen für nachhaltige und regenerative Lebensmittelsystem aus eigener Erfahrung und suchen mit Gleichgesinnten nach Lösungen\n* Du hast eine konkrete Problemstellung\, für die Du im Rahmen des Workshops mehr Erkenntnisse gewinnen möchten (Pitch Möglichkeit je nach verfügbaren Slots bei Anmeldung).\n* Gemeinschaftlich identifizieren wir Hürden\, die derzeit die Lösungen zur Transformation behindern.\n* Du suchst Partner für die Entwicklung eines Innovationsprojekts mit einer möglichen Projektfinanzierung in einem Wert von bis zu 39’000 CHF.\n* Du möchtest Teil einer multidisziplinären und engagierten Gemeinschaft werden\, die neue Ernährungsmodelle entwickelt. \nFür wen Unternehmen\, Start-ups\, Gastronom:innen\, Landwirt:innen\, Organisationen und Forschungsinstitutionen\, die an zukunftsfähigen Ernährungssystemen arbeiten und Ressourceneffizienz ganzheitlich verstehen wollen. \nTeilnahme Kostenlos\, mit einer Reservierungsgebühr von CHF 100 (die nach Teilnahme am Workshop zurückerstattet wird).\nIn diesem Event wird mehrheitlich Deutsch gesprochen. Gruppenarbeiten sind auch auf Französisch und Englisch möglich. URL:https://swissfoodnutritionvalley.com/event-listing/open-exploration-workshop-in-basel/ LOCATION:Markthalle Basel\, Steinentorberg 20\, Basel\, 4051 ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/Capture-decran-2026-01-12-a-08.22.42.png ORGANIZER;CN="Innovation Booster Future Food Farming":MAILTO:innovation@futurefoodfarming.org END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260317 DTEND;VALUE=DATE:20260320 DTSTAMP:20260527T214547 CREATED:20251211T165246Z LAST-MODIFIED:20260206T135621Z UID:10000239-1773705600-1773964799@swissfoodnutritionvalley.com SUMMARY:BIOKET 2026 DESCRIPTION:BIOKET is an annual international conference that serves as a platform dedicated to advancing Key Enabling Technologies and innovations applied to biomass valorization. The conference aims to promote the production of high added value products across diverse sectors of the economy through sustainable practices and cutting-edge technologies \nFocus: BIOKET focuses on technologies and innovations that enhance the value of biomass\, transforming it into valuable products that benefit a wide range of industries. \nObjective: BIOKET provides a platform for professionals\, researchers\, and industry leaders to connect\, exchange knowledge\, and build sustainable business partnerships globally. \nRelevance: By facilitating discussions and showcasing the latest advancements in biomass valorization\, BIOKET contributes to the growth and sustainability of the bioeconomy sector. \nSFNV partners are able to book as PromFR partners\, and benefit from a discount on the standard rate. Event organisers will check all ticket purchases against a list of Valley partners. URL:https://swissfoodnutritionvalley.com/event-listing/bioket-2026/ LOCATION:Forum Fribourg\, Rte du Lac 12\, Granges-Paccot\, 1763\, Switzerland CATEGORIES:Discounts available,Partner event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/12/unnamed.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260319T180000 DTEND;TZID=Europe/Zurich:20260319T203000 DTSTAMP:20260527T214547 CREATED:20260217T102215Z LAST-MODIFIED:20260311T130903Z UID:10000267-1773943200-1773952200@swissfoodnutritionvalley.com SUMMARY:"Forever Chemicals" on our Plates DESCRIPTION:A discussion event with scientific insights into PFAS in our food system \n19 March 2026\, 18:00 – 20:30\nDozentenfoyer\, ETH Zurich Main Building\, Floor J\, take the lift\nIn collaboration with scientists from ETH Zurich\, Eawag\, and the Food Packaging Forum \nPer- and polyfluoroalkyl substances (PFAS)\, so‑called “forever chemicals\,” are no longer confined to industrial sites; they have made their way into Swiss soils\, waterways\, and ultimately into the food we eat. Recent headlines have highlighted PFAS detections in everyday foods such as meat\, fish\, eggs\, and even milk and yoghurt\, with several samples found to exceed permitted limits. But how do these substances enter the food chain\, and what does their growing presence mean for our microbiome and overall health? \nJoin the World Food System Center for a science-based dialogue that goes beyond the headlines to trace the journey of PFAS. Following spotlight presentations\, we invite the audience to engage in a panel discussion and continue the conversation over an Apéro\, featuring dedicated discussion tables with the scientists. \nSpeakers \n– Elvira Rudin\, Doctoral Candidate\, Environmental Chemistry Group\, Department of Environmental System Science\, ETH Zurich\n– Serina Robinson\, Group Leader\, Microbial Specialized Metabolism Group\, Department of Environmental Microbiology\, Eawag\n– Georg Aichinger\, Group Leader\, Laboratory of Toxicology\, Department of Health Sciences and Technology\, ETH Zurich\n– Katrin Hecht\, Lecturer at the Department of Health Sciences and Technology\, ETH Zurich\n– Jane Muncke\, Managing Director and Chief Scientific Officer\, Food Packaging Forum\n​Program​ \n17:30 – Doors Open ​\n18:00 – Welcome & Introduction\n18:05 – Spotlight Presentations​​\n18:45 – Panel Discussion​\n19:25 – Wrap Up​\n19:30 – Networking & Apéro URL:https://swissfoodnutritionvalley.com/event-listing/forever-chemicals-on-our-plates/ LOCATION:ETH Zurich\, Rämistrasse 101\, Zürich\, 8092\, Switzerland CATEGORIES:Partner event ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/02/WFSC-Dialogue-Series-Event-2-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260324T130000 DTEND;TZID=Europe/Zurich:20260324T140000 DTSTAMP:20260527T214547 CREATED:20260217T092530Z LAST-MODIFIED:20260217T093419Z UID:10000261-1774357200-1774360800@swissfoodnutritionvalley.com SUMMARY:Meet Innosuisse DESCRIPTION:You are an entrepreneur\, part of an SME or a research organisation and would like to better navigate the landscape of the Swiss Innovation Agency Innosuisse? Join our introduction webinar on Innosuisse and the opportunities they provide in this compact\, 1-hour webinar. \nWho’s leading it? The sessions are co-hosted by Innosuisse and SFNV \nWho should join? Valley Partners\, either from startups\, SME’s or research organisations curious about Innosuisse \nKind regards\,\nThe Swiss Food & Nutrition Valley Team URL:https://swissfoodnutritionvalley.com/event-listing/meet-innosuisse/ CATEGORIES:Co-hosted event,Valley partners only ATTACH;FMTTYPE=application/pdf:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/02/Webinars-2026.pdf ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch LOCATION:https://swissfoodnutritionvalley.com/event-listing/meet-innosuisse/ END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260330 DTEND;VALUE=DATE:20260402 DTSTAMP:20260527T214547 CREATED:20260120T111355Z LAST-MODIFIED:20260206T141019Z UID:10000245-1774828800-1775087999@swissfoodnutritionvalley.com SUMMARY:IFE: International Food and Drinks Event DESCRIPTION:IFE is the ultimate business event for food & drink product discovery\, taking place on 30 March – 01 April 2026 at Excel London as part of Food\, Drink & Hospitality Week. This year’s edition promises to deliver an explosive experience\, filled with meaningful business connections\, inspiring features\, and a stellar line-up of global exhibitors. With 13 dedicated event sections divided by product category across the show floor\, you will find relevant products with ease. URL:https://swissfoodnutritionvalley.com/event-listing/ife-international-food-and-drinks-event/ LOCATION:Excel London CATEGORIES:Ecosystem event ATTACH;FMTTYPE=image/webp:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/IFE.webp END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260409T150000 DTEND;TZID=Europe/Zurich:20260409T160000 DTSTAMP:20260527T214547 CREATED:20251126T142142Z LAST-MODIFIED:20251126T142142Z UID:10000228-1775746800-1775750400@swissfoodnutritionvalley.com SUMMARY:Meet The Valley DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-04-26/ CATEGORIES:SFNV event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch LOCATION:https://us06web.zoom.us/j/87254004176 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260417T130000 DTEND;TZID=Europe/Zurich:20260417T170000 DTSTAMP:20260527T214547 CREATED:20260218T080408Z LAST-MODIFIED:20260407T095515Z UID:10000266-1776430800-1776445200@swissfoodnutritionvalley.com SUMMARY:Ecotrophelia Switzerland 2026 - National Competition DESCRIPTION:Ecotrophelia Switzerland is the national student food innovation competition where multidisciplinary teams from Swiss universities develop and pitch sustainable\, market-ready food products before an expert jury of industry and academic leaders. \nThe winning team goes on to represent Switzerland at Ecotrophelia Europe\, one of Europe’s leading student competitions in food product innovation\, held during SIAL Paris (18–19 October 2026). \nThis event brings together selected representatives from industry\, academia\, and the Swiss food innovation ecosystem for an afternoon of pitches\, evaluation\, and structured networking. \n\nWho Should Attend\nEcotrophelia Switzerland is designed primarily for: \n\nIndustry professionals active in food innovation\, R&D\, strategy\, or talent scouting\nUniversity representatives and academic programme leaders\nInnovation ecosystem partners\nParticipating student teams\n\nDue to the focused format and limited capacity\, the event is tailored to professionals and stakeholders directly engaged in food innovation. \nSFNV reserves the right to review registrations to ensure alignment with the competition’s objectives. \n\nProgramme Snapshot (timings might vary)\n\n13:00 – 13:30 – Welcome coffee & Registration\n13:30 – 13:50 – Introduction to Ecotrophelia\n13:50 – 15:10 – Team pitches & Q&A\n15:10 – 16:00 –  Jury deliberation & networking\n16:00 – 16:30 – Awards ceremony\n16:30 – 17:00 – Closing networking\n\n\nOur Partners\nGold Partner \nSilver Partners \nBronze Partner \n \n\nRegistration\nAttendance is free of charge\, but registration is required. \nPlaces are limited and allocated on a first-come\, first-served basis\, with priority given to SFNV partners and stakeholders active in the Swiss food innovation ecosystem. \nIf you are unsure whether this event is relevant for you\, please contact maelle@sfnv.ch. URL:https://swissfoodnutritionvalley.com/event-listing/ecotrophelia-switzerland-2026-national-competition/ LOCATION:HES-SO Valais/Wallis\, Rue de l'Industrie 19\, Sion\, Valais\, 1950\, Switzerland CATEGORIES:SFNV event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/02/Generic-visual-5.png ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260422T090000 DTEND;TZID=Europe/Zurich:20260422T120000 DTSTAMP:20260527T214547 CREATED:20251208T150658Z LAST-MODIFIED:20260409T142041Z UID:10000237-1776848400-1776859200@swissfoodnutritionvalley.com SUMMARY:Walking the Valley DESCRIPTION:Swiss Food & Nutrition Valley’s (SFNV) annual “Walking the Valley” event aims to introduce international startups to key actors in the Swiss Food ecosystem – from corporations like Nestlé\, dsm-firmenich\, Givaudan\, and Tetra Pak through innovation enablers like MassChallenge and Kickstart Innovation to governmental representatives like Canton Vaud and Canton Fribourg. \nYou will also get the opportunity to network with Swiss startups and hear about their experiences of building a business in Switzerland. \nCheck out the video of our 2024 edition here. \n \n \n \n \n \n \n \n \n \n \n \n \n \n Register now URL:https://swissfoodnutritionvalley.com/event-listing/walking-the-valley/ LOCATION:Impact Hub Lausanne\, Beaulieu Circulaire\, Av. Bergières 10\, Lausanne\, 1004\, Switzerland CATEGORIES:SFNV event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/12/Visual-with-logos-1.png ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260422T130000 DTEND;TZID=Europe/Zurich:20260422T170000 DTSTAMP:20260527T214547 CREATED:20251208T152513Z LAST-MODIFIED:20260409T142159Z UID:10000238-1776862800-1776877200@swissfoodnutritionvalley.com SUMMARY:Investing in the Valley DESCRIPTION:Swiss Food & Nutrition Valley’s (SFNV) annual “Investing the Valley” event connects Swiss startups to investors interested in helping them scale. A full agenda and confirmation of the date and venue will follow in early 2026. \nEager to join the event?Click on the “register now” button. \nJust can’t wait until April?Investors can also sign up to receive a quarterly DealFlow by email here. \n \n \n \n \n \n \n \n \n \n \n \n \n \n Register now URL:https://swissfoodnutritionvalley.com/event-listing/investing-in-the-valley-exact-date-tbc/ LOCATION:Impact Hub Lausanne\, Beaulieu Circulaire\, Av. Bergières 10\, Lausanne\, 1004\, Switzerland CATEGORIES:SFNV event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/12/Visual-with-logos-2.png ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260423 DTEND;VALUE=DATE:20260424 DTSTAMP:20260527T214547 CREATED:20260120T112120Z LAST-MODIFIED:20260224T082554Z UID:10000246-1776902400-1776988799@swissfoodnutritionvalley.com SUMMARY:Hack Summit Food Day 2026 DESCRIPTION:Food in a Tighter Margin World\n\n\nThe food sector went through a phase of fast funding and high expectations. Some bets were right. Many underestimated biology\, regulation\, and the cost of scaling. Where food systems break first is now clearer: raw material supply\, production consistency\, unit economics\, and risk pricing. Day 2 of HackSummit is built for founders working on food systems that must keep operating under climate volatility\, biological limits\, and regulatory challenges.\n\nThese companies:\n– build in systems where decisions are validated over years\n– depend on land\, biology\, and physical supply chains\n– pay for mistakes through yields\, margins\, and compliance risk\n\n\nValley Partner Discounts are available. URL:https://swissfoodnutritionvalley.com/event-listing/hack-summit-food-day-2026/ LOCATION:Beaulieu Congress Center\, Halle 36\, Lausanne\, Lausanne\, 1004\, Switzerland CATEGORIES:Discounts available,Ecosystem event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/696e6afbb8f834f5a9036762_Industrial-1.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260423T073000 DTEND;TZID=Europe/Zurich:20260423T090000 DTSTAMP:20260527T214547 CREATED:20260420T134649Z LAST-MODIFIED:20260421T104409Z UID:10000281-1776929400-1776934800@swissfoodnutritionvalley.com SUMMARY:Zukunftsfrühstück – Dialogreihe zu KI & nachhaltiger Transformation (DE) DESCRIPTION:Mit dem Zukunftsfrühstück lanciert NZZ Sustainable Switzerkand eine neue Dialogreihe im Herzen von Zürich\, die aktuelle Fragestellungen rund um Künstliche Intelligenz und nachhaltige Transformation in den Fokus stellt. Das Format findet viermal jährlich statt und bietet eine kompakte Plattform für Austausch\, Einordnung und Vernetzung am Morgen. Zum Auftakt am 23. April stehen die Schnittstellen von Nachhaltigkeit und KI sowie aktuelle Entwicklungen in der Schweiz im Fokus – praxisnah und im direkten Austausch. Franziska Barmettler (CEO digitalswitzerland) liefert Impulse aus Wirtschaft\, Politik und Digitalisierung\, moderiert von Dr. Tobias Reichmuth. URL:https://swissfoodnutritionvalley.com/event-listing/zukunftsfruhstuck-dialogreihe-zu-ki-nachhaltiger-transformation-de/ LOCATION:tibits bistro seefeld\, Falkenstrasse 12\, Zürich\, Zürich\, 8000\, Switzerland CATEGORIES:Ecosystem event ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/04/Linkedin-1600x900-zukunftsfruhstuck-–-KI-Innovation-Verantwortung-3-4.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260424 DTEND;VALUE=DATE:20260425 DTSTAMP:20260527T214547 CREATED:20260221T123042Z LAST-MODIFIED:20260224T090638Z UID:10000268-1776988800-1777075199@swissfoodnutritionvalley.com SUMMARY:Hack Pilot Day DESCRIPTION:Calling Swiss SMEs and ClimateTech startups! \nJoin the Hack Pilot Day\, a curated matchmaking day bringing together Swiss-based SMEs and international ClimateTech startups to explore concrete collaboration opportunities and move toward pilot projects across 3 thematic areas: \n– Food Resilience\n– Industrial Efficiency\n– Built Environment Performance \nIf you are an SME or a startup active in these areas\, join the Hack Pilot Day to meet relevant partners\, explore concrete use cases\, and assess pilot opportunities with clear next steps. \nSign up here: https://www.hacksummit.co/hack-pilot-day URL:https://swissfoodnutritionvalley.com/event-listing/hack-pilot-day/ LOCATION:Impact Hub Lausanne\, Beaulieu Circulaire\, Av. Bergières 10\, Lausanne\, 1004\, Switzerland CATEGORIES:Ecosystem event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/02/PilotDay-Retreat-Linkedin-Post-with-partner-logos.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260504T080000 DTEND;TZID=Europe/Zurich:20260505T170000 DTSTAMP:20260527T214547 CREATED:20251122T151406Z LAST-MODIFIED:20260221T145353Z UID:10000223-1777881600-1778000400@swissfoodnutritionvalley.com SUMMARY:Swiss Biotech Day DESCRIPTION:Since 2021\, the Swiss Biotech Day has seen remarkable growth every year and has become a premier global biotechnology conference for life sciences professionals\, fostering international collaboration and impactful partnerships. In 2025 it attracted more than 3\,000 participants from 49 countries\, including 25 international delegations. It was by far the biggest and most international edition of the Swiss Biotech Day ever. \nJoin the Swiss Biotech Day to network\, exchange ideas and explore advances in R&D\, manufacturing\, data management\, AI and innovative financing. In addition\, the embedded Global Village provides international delegations a platform to strengthen their ties with the Swiss biotech hub to promote cross-border investments\, public-private partnerships\, R&D collaborations and the exchange of best practices. \nSwiss Biotech Day 2026\n\nWelcome reception on May 3\nMore than 3\,000 senior experts from the life science industry\nMore than 130 exhibitors and the Global Village with 25 international delegations from all over the world\nInnovative biotech start-ups and medium-sized biotech companies\nOver 50 thematic company pitching sessions and panel / round table discussions\nSwiss Biotech Success Stories Awards\nSwiss Biotech Report 2026\nPre-scheduled one-to-one partnering meetings\nGeneral Assembly of the Swiss Biotech Association URL:https://swissfoodnutritionvalley.com/event-listing/swiss-biotech-day/ LOCATION:Messe Basel\, Messeplatz 10\, Basel\, 4058\, Switzerland CATEGORIES:Discounts available,Ecosystem event ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2025/11/250505_SBD_JONATHAN_LIECHTI_0650-710x375-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20260505 DTEND;VALUE=DATE:20260508 DTSTAMP:20260527T214547 CREATED:20260120T122022Z LAST-MODIFIED:20260206T141002Z UID:10000248-1777939200-1778198399@swissfoodnutritionvalley.com SUMMARY:Vitafoods Europe DESCRIPTION:Vitafoods Europe has been bringing the global nutraceutical community together every year to connect and do business\, since 1997. It offers the perfect platform for businesses to thrive and forge long term collaborations\, enrich their understanding and initiate critical conversations around the most pressing issues concerning the health and nutrition industry. URL:https://swissfoodnutritionvalley.com/event-listing/vitafoods-europe/ LOCATION:Fira Barcelona\, Gran Via\, Av. Joan Carles I\, 64\, Barcelona\, L'Hospitalet de Llobregat\, 08908\, Spain CATEGORIES:Ecosystem event ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/01/vitafoods-2025-148.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260505T140000 DTEND;TZID=Europe/Zurich:20260505T150000 DTSTAMP:20260527T214547 CREATED:20251126T142412Z LAST-MODIFIED:20251126T142412Z UID:10000229-1777989600-1777993200@swissfoodnutritionvalley.com SUMMARY:Meet The Valley DESCRIPTION:Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. \nWhy attend? \n\nGet an introduction to SFNV—what we do\, why we exist\, and how we create value by developing tools and organizing events that support our partners.\nLearn how we foster collaboration within the Swiss food ecosystem to tackle key challenges in food\, agriculture\, and nutrition.\n\nAfter the introduction\, we’ll open the floor for an interactive Q&A session\, where you can share your projects\, ask questions\, and discuss topics like innovation\, collaboration\, and sustainability. \nWho’s leading it? The sessions will be hosted by a member of the SFNV team\, and our CEO\, Christina Senn-Jakobsen\, will join to answer your questions and share her passion for food innovation and partner collaboration. \nWhen? “Meet The Valley” is held monthly. If you can’t attend the next session\, simply choose a date that fits your schedule when registering. \nWhy join us? This is your opportunity to connect with the SFNV team\, hear about the tools and events we’ve developed to support our partners\, and explore how collaboration drives success in the Swiss food ecosystem. During the Q&A\, we look forward to hearing about your projects\, sharing ideas\, and discussing exciting topics related to food innovation. \nBest of all – it’s free! \n👇 Register now\, and we can’t wait to meet you soon. \nKind regards\,\nThe Swiss Food & Nutrition Valley Team URL:https://swissfoodnutritionvalley.com/event-listing/meet-the-valley-05-26/ CATEGORIES:SFNV event ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/11/MeetTheValleyWeb-1.png ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch LOCATION:https://us06web.zoom.us/j/83454804200 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/Zurich:20260507T100000 DTEND;TZID=Europe/Zurich:20260507T180000 DTSTAMP:20260527T214547 CREATED:20260209T112450Z LAST-MODIFIED:20260209T113842Z UID:10000260-1778148000-1778176800@swissfoodnutritionvalley.com SUMMARY:InnoFood&Co 2026 DESCRIPTION:Le 7 mai 2026\, InnoFood&Co revient au Forum Fribourg pour sa 5ᵉ édition\, dédiée à l’innovation agroalimentaire en Suisse. L’événement réunit chercheurs\, entreprises\, institutions\, producteurs et porteurs de projets autour d’un programme riche en contenus et en échanges. \nParmi les temps forts figurent les keynotes de Michel de Rovira\, cofondateur de Michel & Augustin et investisseur dans de nombreuses start-up food\, Alexandre Edelmann (Présence Suisse)\, sur le rôle de l’agroalimentaire dans l’image de la Suisse à l’international\, ainsi que Roland Wyss (foodaktuell)\, autour des actualités\, tendances et perspectives du secteur. \nLe programme comprend également des sessions d’inspiration parallèles et des présentations de projets innovants\, couvrant les grandes thématiques du secteur : sciences et technologies alimentaires\, nutrition et santé\, durabilité et impact\, marchés et tendances\, ainsi que l’innovation et les pratiques du terrain. \nDes opportunités de réseautage\, un Signature Lunch mettant à l’honneur les créations culinaires des membres\, ainsi que des moments d’échange B2B viennent compléter la journée\, pour favoriser les rencontres\, les collaborations et le développement de nouvelles opportunités au sein de l’écosystème agroalimentaire. \nL’événement se déroulera en français et en allemand\, avec traduction simultanée assurée tout au long de la journée. \nRéservez votre place dès maintenant et rejoignez-nous pour cette nouvelle édition d’InnoFood&Co ! URL:https://swissfoodnutritionvalley.com/event-listing/innofoodco-2026/ LOCATION:Forum Fribourg\, Rte du Lac 12\, Granges-Paccot\, 1763\, Switzerland ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2026/02/Capture-decran-2026-02-02-a-10.23.36.png ORGANIZER;CN="Cluster Food &%3B Nutrition":MAILTO:info@clusterfoodnutrition.ch END:VEVENT END:VCALENDAR