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DTSTART;TZID=Europe/Zurich:20230613T103000
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UID:10000034-1686652200-1686657600@swissfoodnutritionvalley.com
SUMMARY:Partners' Quarterly Meet Up Q2
DESCRIPTION:Save the date for SFNV Q2 Partners’  Quarterly online meeting. An event opportunity to advance member collaborations and exchange with SFNV team and partners. We facilitate this session to advance knowledge sharing across the food ecosystem and to spotlight the quarter that we have just had. \nWhat’s Cooking in the Valley? \nThe answer to that question and more will be covered in Partners’ Quarterly meet ups. During the session\, our members will get to know more about what other ecosystem actors are working on\, explore how they can offer support\, relevant industry news bulletins and find out what the SFNV core team is planning for the year. \nInvitations for the second partners’ quarterly event of the year will be sent out to all partners directly so save the date! \nAny questions? Email Maëlle on info@sfnv.ch \nMore information coming soon! \nYour SFNV Team
URL:https://swissfoodnutritionvalley.com/event-listing/partners-quarterly-meet-up-q2/
LOCATION:Online event
CATEGORIES:SFNV event,Valley partners only
ATTACH;FMTTYPE=image/jpeg:https://swissfoodnutritionvalley.com/wp-content/uploads/2022/10/Partners-Quarterly.jpg
ORGANIZER;CN="Swiss Food & Nutrition Valley":MAILTO:events@sfnv.ch
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SUMMARY:InnoFood & co
DESCRIPTION:InnoFood & co is back for a 2nd edition on 15 June 2023! Thanks to your loyalty and support\, we are happy to be able to introduce you once again to both local and global initiatives and to seize the opportunities for innovation and collaboration that are available to you. \nThe societal and environmental challenges related to food are numerous and complex. They need to be tackled in a global way and require profound changes from all actors; academic\, economic\, political and society\, hence the notion of “food systems”. \nEverything is connected\, and in order to find a sustainable and beneficial balance for all\, it is necessary to conceive the future of our food all together. The canton of Fribourg is a pioneer in this field with its recent agri-food strategy\, which advocates a systemic\, collaborative and multidisciplinary approach to innovation. \nCONNECT DISCOVER CO-CREATE \nThis 2nd edition is marked by the collaboration with Fribourg Ville du Goût. This is why we welcome you to the BCF Arena to offer you culinary experiences while discovering innovative themes through exciting workshops and presentations. \nThis year\, Bruno Rossignol will do us the honour of being our keynote speaker. Bruno is the Director of Catering and Retail at EPFL and has implemented a revolutionary strategy on campus. He will share with us the behind-the-scenes story of this project during the first part of the event. \nIn the second part\, renowned experts from academia\, startups and industry will share their vision and perspectives on two main topics during parallel sessions: Technology for the entire food value chain and What will tomorrow’s plate look like? There will also be workshops that will appeal to all your senses and creativity! \nAs always\, the emphasis will be on proximity and exchange\, notably through networking opportunities throughout the day. \nNew this year: all lectures will be translated simultaneously into French and German! \nWe look forward to welcoming you to the 2nd edition of InnoFood & co!
URL:https://swissfoodnutritionvalley.com/event-listing/innofood-co/
LOCATION:BCF Arena\, Chem. Saint-Léonard 5\, Fribourg\, 1700\, Switzerland
CATEGORIES:Ecosystem event
ATTACH;FMTTYPE=image/png:https://swissfoodnutritionvalley.com/wp-content/uploads/2023/04/innofoodco_logo-bandes_Blanc.png
ORGANIZER;CN="Cluster Food &amp%3B Nutrition":MAILTO:info@clusterfoodnutrition.ch
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