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Investing in the Valley: Meet the Swiss FoodTech Startups – For Investors
12 June | 2:30 pm - 5:30 pm
Com CiSwiss Food & Nutrition Valley’s (SFNV) “Investing in the Valley” is an official side event of the Hack Summit. This year will be its first edition and the goal is to introduce investors to Swiss FoodTech startups.
“Investing in the Valley” is for Investors that want to get inspired, network and meet Swiss FoodTech startups that are open for investments.
Agenda
14:30-15:00 Meet & greet coffee, discover startups at their booths
15:00-15:30 Fireside chat: Investing in Swiss FoodTech
15:30-16:30 Meet the Swiss FoodTech startups (pitches & demos):
- ALLSUPPS: Game changing supplements
- Actidot: Swiss recovery drink
- Luya: Plant-based meat from fermented okara
- KONOÏ: Nutritious products from hemp
- Nuuro: Personal AI nutritionist
- Sallea: Edible scaffolds for cultivated meat
- Emotion Food Company: Tools for people suffering from chewing disorders
- Voltiris: Solar modules for greenhouses
- Gamaya: Digital agronomy solutions
- ProSeed: Raw materials from upcycled by-products
- Kidemis: Sustainable alternative to fishmeal and fish oil
- Verto: Transparent marketplace for commodity products
16:30-17:30 Apéro & networking
17:30 Event ends
Don’t miss our quarterly updates of Valley startups seeking investment to scale their innovative solutions by registering here.
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