The Mapping of the Swiss FoodTech Ecosystem 1.0 | July 8th

What is Switzerland missing in food innovation? Collaboration. Join this event, and discover the Swiss Food & Nutrition ecosystem!
- Thursday 8th of July 2021, from 4:00 PM – 5:30 PM CEST
- Powered by Accenture for the SFNV
For the 10th consecutive year, Switzerland is the leading economy in terms of innovation, and food innovation accounts for 2.3 billion francs in this.
Yes, Switzerland has an extensive food & nutrition ecosystem: corporates, startups, academia, cantons, SMEs, clusters, and investors are composing our country. Everything you need to develop an idea is here.
Then, what’s missing? Switzerland lacks collaboration between all of its initiatives.
This is where Swiss Food & Nutrition Valley appears!
We decided to resolve this lack. That’s why, in collaboration with Accenture, we developed a report both on the Swiss and international food & nutrition ecosystem.
During this event, you will discover a glimpse of the said report, following this schedule :
1. Swiss Food & Nutrition Valley Presentation
2. Accenture Presents its foundings
3. Speakers
4. Talk
In collaboration with Accenture
Latest News
Pasta Premium launches cook-stable pasta without egg white using EggField Aquafaba
In collaboration with EggField, Pasta...
Cosaic secures $6 million seed extension as industry leaders back next-generation food ingredients
Cosaic, the Swiss food biotech startup...
Swiss student innovators took the stage at Ecotrophelia Switzerland 2026
Ecotrophelia Switzerland 2026 brought...
planetary raises ~$28 million (CHF 22 million) in funding to scale global fermentation infrastructure and licensing platform
Planetary SA (“planetary” or the...



