As member of the Innovation-Cooperative dieCuisine, Swiss Food Research supports the project “Vegane Markthalle” taking place from 10 – 31 December 2020.

In it’s unique location on the FOGO-Areal in Zürich-Altstetten, a mix of food-fair, store and bistro offers producers of vegan products an opportunity to display and sell products to consumers, to show-case possibilities of a plant-based nutrition and to network with a community of regional suppliers and gastronomy chefs.

dieCuisine is a living lab that promotes sustainable food and nutrition with social inclusion and education. “Vegane Markthalle” was born out of the Corona restrictions and offers a great opportunity to stand together and show great vegan offerings to a broad audience and increase consumption. We invite all producers of vegan food to participate and respond quickly to fill the stands.

For further inquiries please contact Marina Helm or consult the information below. (German only)

• Vegane Markthalle 
• Date: 11 – 31 December 2020
• Time: 10:00h to 20:00h
• Location: dieCuisine, Geerenweg 23a, 8048 Zürich

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