WEBINAR, 15th April 2020 – Global Food Venture Programme Information Event
Join EIT-Food’s next live webinar and learn more about the Global Food Venture programme for PhDs across Europe.
Book your ticket if you are a PhD student aspiring to become a successful entrepreneur in the Food & Agriculture space, and eager to turn your innovative research into a start-up.
- Date: 15th April 2021 – 16:00 – 17:00 CEST
Global Food Venture Programme
Latest News
Alessandre Keller joins the SFNV Steering Committee to drive innovation across health, nutrition and food
The future of health will increasingly...
New SFNV Steering Committee member Dr. Ian Roberts on innovation and collaboration in sustainable food systems
Collaboration, technology, and...
Pasta Premium launches cook-stable pasta without egg white using EggField Aquafaba
In collaboration with EggField, Pasta...
Cosaic secures $6 million seed extension as industry leaders back next-generation food ingredients
Cosaic, the Swiss food biotech startup...