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We stand at a crossroads: either we change the way we produce and consume food, or we fail to meet Agenda 2030’s Sustainable Development Goals. At Food Day 2025 at ETH Zurich, all are encouraged to connect and inspire sustainable solutions for our food system. Focusing on the idea of Planting Healthier Nutrition, participants dive […]
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Learn from experts about how diet and nutrition influences aging and connect with ecosystem players to explore smarter food solutions. Modern diets are among the leading preventable causes of chronic illness and early death. At the same time, science is uncovering how food can do far more than simply fuel us — it can promote […]
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Valley Event
Virtual Event
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Valley Event
Virtual Event
Are you interested in learning more about Swiss Food & Nutrition Valley (SFNV) and the thriving Swiss food ecosystem? “Meet The Valley” is our monthly virtual meet-up designed to introduce you to our mission and how we collaborate with partners to drive impact. Why attend? Get an introduction to SFNV—what we do, why we exist, […]
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Valley Event
Igeho is Switzerland's premier international trade show for the hotel, catering, food service, and hospitality industries. Serving as a dynamic live marketing platform, Igeho provides delegates with a comprehensive overview of market trends, valuable networking opportunities to foster new business connections, and insights into the latest innovations shaping the future of hospitality. Calling all Startups! […] |
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For this special breakfast edition of our Valley After Hours series, we’re joining forces with ZFV at Igeho in Basel on 18 November – just ahead of the Rising Stars Awards Pitch
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Join us at the Igeho as five innovative start-ups — Catchfree, Circunis, Foodflows, GoNina, and Yumame Foods – compete to win the Igeho Rising Star Award 2025! |
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This webinar organized by the Finnish Food ecosystem program Valio Food 2.0 in collaboration with Medfiles, BioSafe and Sweco Finland is your chance to learn how to effectively navigate in the EU food and feed regulatory landscape. Numerous food and feed regulations impact food business operators in the area. When developing new sustainable food and […] |
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