We stand at a crossroads: either we change the way we produce and consume food, or we fail to meet Agenda 2030’s Sustainable Development Goals. At Food Day 2025 at ETH Zurich, all are encouraged to connect and inspire sustainable solutions for our food system. Focusing on the idea of Planting Healthier Nutrition, participants dive […]

Learn from experts about how diet and nutrition influences aging and connect with ecosystem players to explore smarter food solutions. Modern diets are among the leading preventable causes of chronic illness and early death. At the same time, science is uncovering how food can do far more than simply fuel us — it can promote […]