ZFV-Living Lab Innovation Call | Online
Agenda 1. Welcome and Introduction Presented by Katarzyna Winek, Swiss Food & Nutrition Valley 2. ZFV Operations – Understand the daily business of gastronomy and the hotel industry and its challenges Presented by Christian Gerber, ZFV-Unternehmungen 3. ZFV-Living Lab (ZLL) – Project Presentation Presented by Christian Gerber, ZFV-Unternehmungen 4. Startup Presentations – 1 minute elevator pitch per startup Establishing the connection to […]