Future proteins for sustainable food systems
World Food System Center Main Building, ETH Zürich, Rämistrasse 101,, Zürich, SwitzerlandThis workshop is part of the Food Day @ETH 2022. "Future Proteins for sustainable food systems" is co-hosted by the World Food System Center and Swiss Food and Nutrition Valley. The protein sector is in the midst of rapid development. There is a need to accelerate the diversification of protein sources that are sustainable, scalable, […]