Optimizing Resources in Agrifoodtech

Zunfthaus zur Schmiden 20 Marktgasse, 8001, Zürich, Zürich

Sustainable food production is a major issue. The aim of this Networking Event Series "Business in Sustainable Foodtech" taking place all over Switzerland for 4 years is to stimulate the innovation of actors along the value chain from food production to consumption, helping them to initiate technology-based innovation projects thanks to connections with R&D centers. […]